If you like a challenge of the traditional Piemontese dishes - keep coming back to this place. Excellent service. Book in advance.
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Among the best food experiences ever. A small and intimate restaurant with a very talented couple (he in the kitchen and she in the restaurant) A fantastic tartar with truffles followed by a perfect Deer filet. Even the bread basket was world class. Book a table in advance is a must.
The place is small and gets filled quickly. We went there for dinner. The restaurant hours are 8pm-10pm, basically each table gets just one party. Chances are - if you haven't booked in advance you won't get in. We went for the "traditional menu" which included a few veal variations, polenta and homemade pasta. Everything was delicious. There was some... More
We had heard a lot about this restaurant from friends, so after trying three times to get a reservation, we finally got a table on the fourth try. Honestly, trying to get a table was frustrating and even though we wanted to take our kids, we decided to go alone, which finally allowed us to get a table for two.... More
The restaurant has an outdoor patio and indoor seating. The indoor area is a bit mountain kitsch but it is well done mountain kitsch. We ordered two pizza's which were really good. The restaurant also offers a buffet for lunch too. There are other good items on the menu as well but most of the people around us ordered pizza.... More
Very accommodating, professional, pleasant, correctly priced. This is a definite venue for us and our friends each year. Best in town. Refined cuisine, good wines at correct prices, great atmosphere.
First night in Limone- I'm here for a mountain bike race and decided to be decadent the first night. It is the off-season, so there was only myself and one other table of 3 women in the restaurant. I went with the Degustazione menu- a steal at 40 euro, with a great bottle of Barbera d'Alba. The bread basket was... More
It was our first time at this restaurant after booking 2 months before due to popular demand, and to be honest I can say it wasn't worth the wait. the menu for instance consists of about 20 options from starters to desserts, which in my eyes is not enough choice, second of all I found it trying too hard to... More
We have been in Europe for 10 months and this was the best food we have eaten. The pasta was devine ,taste and texture amazing. Dessert was was super. Wine list and service was again spot on. We tried to go back the next night but it was booked out. Very sad for us. Gracie