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Fishermans Wharf - CLOSED

Danaes Street, Paphos, Cyprus
+357 26 220028
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Overview
  • Excellent86%
  • Very good14%
  • Average0%
  • Poor0%
  • Terrible0%
6 Jul 2012
“Establishment closed. Chef at Coral Bay”
25 Jan 2012
“If you think the fish is good wait till you try the pies”
Restaurant Hours Closed
CUISINES
Seafood, British
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Danaes Street, Paphos, Cyprus
All Details
Reviews (7)
Traveller rating
Traveller type
Time of year
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Reviewed 6 July 2012

This restaurant has closed in its current location, but the chef, David Lodge (who did such superb fish and chips) is now at "Fridays at Coral Bay" take-away restaurant.

1  Thank naturaleater
Reviewed 25 January 2012

Our daughter and son in law have a holiday apt nearby, we have seen 3 differant restaurants on this site and this is the best. Owner & staff very good, best fish & chips weve ever had away from home [Hull]. But on our last...More

Thank HullMike
Reviewed 11 September 2011

during our two week stay we visited this restaurant 4 times - every visit was excellent. reading the menu the fish comes from grimsby and the batter is cooked to a secret recipe - i wish our local chippy at home knew the secret !...More

Thank sreven_byram
Reviewed 3 August 2011

As I and others have written, the food is superb. This time we went back to celebrate a birthday. To our surprise and pleasure, they had reserved the best table and decorated it festively. The service was welcoming, attentive and efficient - full marks! We...More

Thank naturaleater
Reviewed 24 July 2011

This fish and chip shop is slightly out of the way (up the street from the Avanti hotel the only reason we saw it was because it is on the 611 bus route) but it is a hidden gem. The meals were good quality and...More

Thank challij
Reviewed 9 July 2011

Beautifully cooked fresh fish, light batter and at last somewhere in Cyprus who can really cook chips. Add a dash of pepper to your mushy peas, pure heaven!! We also trid the homemade fish cakes (best we have ever tasted. The pies are not for...More

Thank margndean
Reviewed 2 December 2010

As fish and chip shops go this is upmarket. Master fish-and-chip chef, David Lodge , makes sure that only the best and thickest cuts of fish are used - and cooked to perfection. No question of burying tiny portions of inferior fish in a thick...More

Thank naturaleater
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Restaurant Details

Cuisine
Location and Contact Information
  • Address: Danaes Street, Paphos, Cyprus
  • Location: Europe  >  Cyprus  >  Paphos District  >  Paphos
  • Phone Number: +357 26 220028
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