Nice location, very good service, excellent food, great value for money, truffle pasta highly recommended
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This osteria was on a list of recommended local restaurants provided by our hotel in San Gimignano, and what a delightful surprise it was! They specialize in traditional Tuscan cooking. Our server recommended a local Vernaccia wine, which was excellent. For an appetizer we chose...More
We had a fabulous lunch at Osteria San Giovanni! Our server was generous with his time and helped select a lovely Chianti and white from the area. Our salad starters were crispy and delicious. The pasta = boar bolognese, fettuccini with truffles, was absolutely delicious!...More
A small but very pleasant restaurant with lovely Tuscan food and excellent service. We would thoroughly recommend this place.
This place gets really busy and once you have tried the food you know why. Our truffled pasta and carpaccio were amazing! Service had to warm up to us, but we were patient and friendly, so we left becoming friends. Their kitchen is very small,...More
Very clean looking restaurant with good quality food for reasonable prices. Right in the heart of San Gimignano.
We wanted to go there at 3:30PM (in Italy after the lunch time) as we saw they are open. We wanted to have a coffee and dessert. Restaurant was almost empty (just a few guests and 90 percent empty) and the waiter told us that...More
We loved the authentic Italian atmosphere at this small and clean restaurant. When we walked in for lunch we were shown the fresh mushrooms and immediately decided to order this treat: for a starter we shared a portion of fried Boletus (funghi porcini) and as...More
very unfriendly staff ( 3 times we asked why password for WiFi did not work, staff was very upset and did not understand simple questions in English); music is not classical as per review’ statement below, but modern disco; food is ok, (but not anything...More
After touring this amazing city, we were delighted to find a small quiet restaurant with a box of fresh porcini mushrooms at the entrance (in June!). Of course, we ordered these for our appetizer (grilled) as well as an unusual and delicious zucchini flan, followed...More