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Gli Stefini - Artigiani del Gelato

Via Giovanni Maria Dettori 30, 09124, Cagliari, Sardinia, Italy
+39 328 674 0937
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  • Excellent60%
  • Very good28%
  • Average7%
  • Poor4%
  • Terrible1%
Travellers talk about
“ice cream” (27 reviews)
“gelato” (13 reviews)
“gelateria” (3 reviews)
Open Now
12:00 - 23:00 Hours
Via Giovanni Maria Dettori 30, 09124, Cagliari, Sardinia, Italy
All Details
Write a ReviewReviews (471)
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1 - 10 of 45 reviews

Reviewed 2 weeks ago

While we haven't tried all the gelaterias in Sardinia, we definitely wish for Gli Stefini to become #1 as it deserves it! Great tasting ice cream leaving us to come back for a second round in one day. Good service with the vendor recommending us...More

Thank ErikasKam
Reviewed 25 January 2018

The ice cream we had there was goo but definitley not the best we had in Italy. We went there when it was rather quiet and the owner seemed to be a bit annoyed that he had to serve us. He kept talking to his...More

Thank Evenstar29
Reviewed 27 October 2017

Stefino was the best ice cream we found during our week-long stay in Cagliari. Service is patchy, one guy super friendly, one guy a bit of a grump, but who cares, it's all about the gelato. Over three visits, we made our way through around...More

Thank dipardoo
Reviewed 16 September 2017 via mobile

Definitely top in Cagliari! (We also tried the one rated 1 in TA. We got bacio, dark chocolate, fragola and vanilla.

Thank Ximena G
Reviewed 15 August 2017 via mobile

We popped in here on a hot afternoon. You can see them making the ice cream in the back. No where to sit but there are public benches round about. We both enjoyed the two flavours of ice cream that we had.

Thank Steve_Grant1
Reviewed 7 August 2017 via mobile

In many cases ice cream in italy is superb but in many cases it can as well be disgusting full of colours and articial tastes which are not the state of the art as it should be.... We took a dark chocolate with almonds and...More

Thank Jackybossuyt
Reviewed 25 July 2017 via mobile

Visited Stefano based on the reviews received on this site however was slightly disappointed - was expecting to give this a full five star rating; unfortunately this gelateria did not deliver on taste and service. The gentleman behind the counter was friendly to the French/Spanish...More

Thank Gemma H
Reviewed 27 June 2017

Delicious artisanal gelati! There are both milk-based and water-based flavours with some interesting and unexpected flavours such as fresh fig. The chocolate and orange is sensational as is the lemon.

Thank AtticusPenfold
Reviewed 25 June 2017 via mobile

We took one ice cream and a strawberry granita. They were really nice and tasty. I truly recommend it. It wasn't really expensive. Really good!

Thank ThreeLittleWord... .
Reviewed 2 May 2017 via mobile

Small place on a little square with very tasty ice-cream! One of the best ones we've tried. You cannot really see the ice-creams but the owner (I assume?) gladly explains what is what! Miss is already!

Thank Kris_An79
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$2 - US$20
Restaurant features
Takeout, Wheelchair Accessible
Good for
Groups, Kids, Child-friendly
Open Hours
12:00 - 22:00
12:00 - 23:00
12:00 - 23:00
12:00 - 23:00
12:00 - 23:00
12:00 - 23:30
12:00 - 23:30
Location and Contact Information
  • Address: Via Giovanni Maria Dettori 30, 09124, Cagliari, Sardinia, Italy
  • Location: Europe  >  Italy  >  Sardinia  >  Province of Cagliari  >  Cagliari
  • Phone Number: +39 328 674 0937
  • E-mail
Our ice cream is made fresh in our shop daily, and we use only the finest ingredients. We are committed to creating natural, wholesome, high quality products and guarantee exceptional flavour and ice cream with a soft, creamy texture. We strive to use only organic, sustainable ingredients and are committed to sustainable business practices. All our flavours contain NO hydrogenated vegetable fats, additives or artificial colourings and flavourings, stabilizers or emulsifying agents, or any artificial ingredients. Our fruit ice creams, sorbets and Sicilian granitas are water-based and can also be enjoyed by those with an allergy to dairy produce.
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