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I Tre Merli Ristorante Porto Antico

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Edificio Millo Calata Cattaneo 17 | Area Porto Antico di Genova, 16128, Genoa, Italy
+39 010 246 4416
Website
Today
12:00 - 15:00
19:30 - 23:00
Open now
All hours
Hours:
Sun - Sat 12:00 - 15:00
19:30 - 23:00
More Info
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962 Reviews from our TripAdvisor Community

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Time of year
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Showing 69: English reviews
Des Moines, Iowa
Level Contributor
22 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
4 of 5 bubbles Reviewed 4 weeks ago

We'd been in Italy for over 10 days so we wanted to try something a little different than the typical Italian cuisine. We walked in and were seated immediately but it took a lengthy amount of time for anyone to attend to us (even for Italian service, this was a tad slow). Once we ordered, the server forgot our drinks... More 

Helpful?
Thank mikjones24
Sestri Levante, Italy
Level Contributor
209 reviews
113 restaurant reviews
common_n_restaurant_reviews_1bd8 61 helpful votes
3 of 5 bubbles Reviewed 4 weeks ago via mobile

We had lunch here with friends and children. We all had pizza or cheese focaccia (Recco type). Pizzas were average. Focacce were not bad but nothing special (except one interesting with cheese, Colonnata lardo and nuts). Prices above the average. Overall: Average.

Helpful?
Thank Andrea G
Swansea
Level Contributor
19 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
3 of 5 bubbles Reviewed 31 October 2016

We chose this restaurant while visiting the magnificent old harbour in Genoa - it is basically the only restaurant offering al fresco dining in the area. The view is great and service is professional, but they could do better in terms of food; our main course was a 'tagliata' which sadly resulted to be just an uninspiring steak cut into... More 

Helpful?
Thank GBSwansea
Barcelona, Spain
Level Contributor
62 reviews
31 restaurant reviews
common_n_restaurant_reviews_1bd8 26 helpful votes
5 of 5 bubbles Reviewed 27 October 2016

We enjoyed a meal of local cuisine - mixing and matching the dishes. The staff were happy to split the dishes between our plates to give us something of everything. We enjoyed the farinata, the foccaccio di Recco and above all the pansoti. The restaurant itself is interesting and the welcome is warm.

Helpful?
Thank Traveller5847
Gothenburg, Sweden
Level Contributor
15 reviews
11 restaurant reviews
4 of 5 bubbles Reviewed 16 August 2016 via mobile

On out last night in Genoa, we decided to go to a place that we've looked at during our walks. The decider was probably the nice view over Port Antico. The service was flawless. They had a price range that makes it a restaurant for anyone who wants a fancy dining with a view. We sat outside but the inside... More 

Helpful?
Thank HelenaORobin
Level Contributor
13 reviews
9 restaurant reviews
4 of 5 bubbles Reviewed 10 July 2016 via mobile

Ok we had the farinada wich they gave us, was very good. I had foccatia with ruccola and parma ham, it was awesome. My girlfriend had margherita and it was very salty but not bad. The service was more than excellent, we even got some discount for the pizza.

Helpful?
Thank Þorkell M
Ranco (VA)
Level Contributor
52 reviews
37 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
4 of 5 bubbles Reviewed 10 July 2016

Nice food on offer with some local specialities, with a large terrace with a great view on the port of Genova.

Helpful?
Thank Timbo_Ranco
Plymouth, United Kingdom
Level Contributor
101 reviews
57 restaurant reviews
common_n_restaurant_reviews_1bd8 107 helpful votes
4 of 5 bubbles Reviewed 8 July 2016

The conversion of the old cotton warehouses in the Porto Antico has provided an attractive restaurant area. We took two lunches here, asking for their E12 "Business" menu; good stuff plus a half bottle of their house white. This is a well run, modern style restaurant, just far enough from the crowd to preserve quality. We were welcomed by the... More 

Helpful?
Thank embleton07
Istanbul, Turkey
Level Contributor
34 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
5 of 5 bubbles Reviewed 1 July 2016 via mobile

Perfect location and view,very friendly staff and delicious pasta/ravioli...if you come genova,you shoul eat something at this place...thanks everything...

Helpful?
Thank cigdem_deniz
Level Contributor
9 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 19 May 2016 via mobile

As part of our day trip to Genoa & Portofino, our tour guide recommended us the Tre Merli, the service was impeccable and the food was just great. We had under an hour so we were in a hurry but we both enjoyed our two course meal very much. The local wine (white) was very good. Four plates and 3... More 

Helpful?
Thank Karim M

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    Service
    4 of 5 bubbles
  • Value
    3 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Average prices
US$15 - US$43
Cuisine
Italian, Pizza, Seafood, Mediterranean, Soups, Gluten Free Options
Meals
Brunch, Lunch, Dinner
Restaurant features
Takeout, Street Parking, Validated Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Outdoor Seating, Seating, Waitstaff
Good for
Romantic, Groups, Child-friendly, Local cuisine, Special Occasion Dining, View, Kids, Business meetings
Open Hours
Sunday
12:00 - 15:00
19:30 - 23:00
Monday
12:00 - 15:00
19:30 - 23:00
Tuesday
12:00 - 15:00
19:30 - 23:00
Wednesday
12:00 - 15:00
19:30 - 23:00
Thursday
12:00 - 15:00
19:30 - 23:00
Friday
12:00 - 15:00
19:30 - 23:00
Saturday
12:00 - 15:00
19:30 - 23:00
Location and Contact Information
  • Address: Edificio Millo Calata Cattaneo 17 | Area Porto Antico di Genova, 16128, Genoa, Italy
  • Location: Europe  >  Italy  >  Liguria  >  Italian Riviera  >  Genoa
  • Phone Number: +39 010 246 4416
Description
Beautiful restaurant with a large patio overlooking the port, offers a variety of traditional Ligurian dishes from the sea and from the land, as well as local brick-oven specialties.The modern and elegant atmosphere interestingly evokes the typical ambience of an old Genoese dock tavern.A wide selection of over 300 labels of fine wines is available in a temperature-controlled cellar."I Tre Merli Ristorante Porto Antico" belongs to the Genova Gourmet group of selected restaurants and its specialties include fresh seafood, codfish, Genoese pesto, and seasonal dishes, including meat and vegetable pies; very unique are the specialties from the brick-oven: Focaccia col Formaggio (a very thin cheese pie), Farinata (traditional chick-pea flour polenta) and the vegetable pies.All credit cards are accepted. Air conditioning. Gluten-free menu available (AIC Membership).Open year-round.Christmas Day: 12:10-16:00; closed in the eveningHolydays: neverMonday to Sunday: 12:10-15:0019:30-23:00

Questions & Answers

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?