Had lunch here during an afternoon in the charming city of Udine. The food was outstanding. Had the cured local meats followed by blec (the local pasta) with mushrooms. Delicious. Excellent wine as well.
Eclectic range of starters and mains, each made and prepared freshly and each that I tried as tasty as could be. The proprietor and the waiter who served us were the epitome of culture and professionalism, as well as being as warm and friendly. This...More
We have been recommended this amazing little jewel in Udine. In a very nice cozy atmosphere, simple but sophisticated at the same time, we found very skilled staff including professional wine tester. Among the different dishes we tried we have been particularly delighted by the...More
The food is ok, nice sliced meats and cheeses. They screwed us badly with the wine. We asked for some particular wines and wineries that they didnt have but they offered us something they had called "similar". The wine was good indeed but expensive, not...More
Fred is on a cobblestone street with very difficult access by car. Park your car at Piazza San Giacomo or via Grazzano and walk there. Better yet, get a cab cause they have great wines! They have great wines and if you ask them a...More
"Fred" is located on a small cobblestone street inside the old city center of Udine in Fruili, Italy. The proprietor, Renato Paglia, is a humble man that prefers his restaurant to stay off "on line" reviews. I have eaten there three times while visiting from...More