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Taberna San Cristobal

c/ Rodolfo Gil, 4, 14005 Cordoba, Spain
+34 957 23 21 47
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Overview
  • Excellent67%
  • Very good25%
  • Average6%
  • Poor1%
  • Terrible1%
Travellers talk about
“oxtail” (4 reviews)
“fries” (9 reviews)
Opens in 17 min
Hours
CUISINES
Spanish, Mediterranean, Vegetarian Friendly
PRICE
€€ - €€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
c/ Rodolfo Gil, 4, 14005 Cordoba, Spain
All Details
Write a ReviewReviews (631)
Traveller rating
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Time of year
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1 - 10 of 42 reviews

Reviewed 1 week ago via mobile

A must when you visit Córdoba, very nice atmosphere, delicious food, perfect meal, fantastic service. Let them choose for you, we were able to taste a selection of specialities from Cordoba

Thank andreasimola
Reviewed 3 weeks ago via mobile

Don't tell my mother though. Went here on a recommendation from a Spanish friend. We were advised to book a table and just as well because when we were leaving there wasn't a seat in the house. The waiters were very friendly and gave recommendations...More

Thank Ray M
Reviewed 25 March 2018 via mobile

We ordered the fried eggplant with honey as an appertizer and it was good, but a little too fried in my opinion. I had the bore and it was great, but very gamey. My parents oxtail dishes were simply amazing! The chocolate cake was drenched...More

Thank Pilar S
Reviewed 10 March 2018

We went for a business lunch with 6 persons . The service was excellent and fast and the prices were fair as the food.

Thank Angelo G
Reviewed 10 January 2018

We came here based on reviews, but were not prepared. Although there is an English menu, much we still didn't understand. Probably it would have been best if we had gone with photos from this site. Much is fried. Fried zucchini was delicious and the...More

Thank travelingandkids
Reviewed 27 December 2017 via mobile

50 years of service, close to the Plaza De Toros, in the barrio de Ciudad Jardín, the most delicious food you might ever eat. This place is ALWAYS packed, so I recommend reservations, or you will have to stand at the bar. I recommend Araña...More

Thank Y8672PBannad
Reviewed 8 November 2017 via mobile

Superb!great food and super friendly service. A local gem just few meters out of the "tourist town"...

Thank Bruno B
Reviewed 26 October 2017 via mobile

Fantastic service and very authentic cusine with excellent waiter advice on drinks and specialities of the Casa! Highly recommend! We were the only tourists amongst a very lively local cliental!

Thank Stefanie S
Reviewed 24 September 2017 via mobile

A fantastic local restaurant / bar. Very pleased we found this place. Mostly locals with friendly waiters. Try the fried eggplant which is a speciality!

Thank AAPPNN
Reviewed 12 September 2017 via mobile

An incredible lunch experience. The food, service, and ambiance were all excellent. My wife and I were warmly greeted by presumably the owner (very welcoming man), and taken to the nicely-appointed dining room in the rear of the restaurant. He realized my Spanish was quite...More

Thank 1Vagabond_Traveler
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$18 - US$35
Meals
Lunch, Dinner, Drinks
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Accepts Credit Cards
Good for
Groups, Bar Scene, Child-friendly, Kids, Business meetings, Local cuisine, Special Occasion Dining
Open Hours
Sunday
12:00 - 16:00
20:00 - 00:00
Monday
12:00 - 16:00
20:00 - 00:00
Tuesday
12:00 - 16:00
20:00 - 00:00
Wednesday
12:00 - 16:00
20:00 - 00:00
Thursday
12:00 - 16:00
20:00 - 00:00
Friday
12:00 - 16:00
20:00 - 00:00
Saturday
12:00 - 16:00
20:00 - 00:00
Location and Contact Information
  • Address: c/ Rodolfo Gil, 4, 14005 Cordoba, Spain
  • Location: Europe  >  Spain  >  Andalucia  >  Province of Cordoba  >  Cordoba
  • Phone Number: +34 957 23 21 47
  • E-mail
Description
The cuisine at the "Taberna San Cristobal" is rich and varied uses high quality products with the best professional worked. It combines traditional dishes from Cordoba who make the founders, eggs and mayonnaise salmorejo, medallions, pomfret and streets to the current recipe made ​​with its own mess in the house, fried eggplant, oxtail, cod with tomato and spider from others. It is considered one of the best pubs and the best tapas in Cordoba.
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