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Jean Luc Pele Patisserie

36 rue d Antibes | 27, Rue de la Republique a Antibes, 06400 Cannes, France
+33 4 93 38 06 10
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Overview
  • Excellent48%
  • Very good23%
  • Average10%
  • Poor12%
  • Terrible7%
Travellers talk about
“cakes” (9 reviews)
“pastry” (3 reviews)
“foie gras” (3 reviews)
Restaurant Hours
CUISINES
French
PRICE
€€ - €€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
36 rue d Antibes | 27, Rue de la Republique a Antibes, 06400 Cannes, France
All Details
Write a ReviewReviews (219)
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1 - 10 of 57 reviews

Reviewed 5 January 2018 via mobile

Bought lunch in this patisserie and it was delicious. Had a chicken wrap that was generously filled and tasted great. Really thick hot chocolate - the real thing and two lovely macaroons- pistachio and a lemon one. Both really lovely and by far the best...More

Thank Susan P
Reviewed 16 September 2017 via mobile

Some of the best pastries ever eaten. From macaroons to full size cakes you will find what will tickle your taste

Thank AlessandroS509
Reviewed 8 August 2017

A lovely experience each morning - fresh croissants, coffee and orange juice. Staff very helpful and can speak English. Food of a high standard.

Thank John S
Reviewed 14 June 2017 via mobile

Òla I've been to Cannes during the month of June and during my visit i picked many places to have my breakfast, lunshes and sometimes dinners; Jean luc Pelé was one of the best. Fresh viennoiserie, great welcome and tasting sandwiches. Highly recommend it if...More

Thank Desiree A
Reviewed 25 May 2017 via mobile

I ordered the vanilla Creme brûlée which was amazing! I also tried the fois Gras macaron which was... interesting. I couldn't complete the filling but the macaron itself was soooo good. (Ate it kinda like an Oreo with just the top and bottom) I also...More

Thank matallah63
Reviewed 22 May 2017

I felt really well treated by the guy at the one in Le Cannet. Wonderful noodles and great kirsche royale. Delicious deserts but above all : amazing service. Thanks you

Thank alex831productions
Reviewed 30 April 2017

Great patisserie and bakery. Pain au raising, a square with chocolate and cream and a pastry with apples were superb. The E'clair, the macaroons and the the torte tropezien were very good, but let then get to room temperature, otherwise the creams is a little...More

Thank js j
Reviewed 12 March 2017 via mobile

Best Macarons in town! When in Cannes, France, visit Jean-LUC to savior the best Macarons!!. Delicious!!!!.

Thank Maritza B
Reviewed 2 March 2017

The best french pastries you will ever taste. You can also eat your sweet inside. Delicious macarons

Thank Baron E.E.
Reviewed 13 February 2017 via mobile

The desserts are all a work of art. It is just a pleasure walking in the Jean Luc Pele boutique on Rue d'Antibes in Cannes and looking at all the incredible desserts he creates. Each one is so thoughtfully designed and the flavours are just...More

Thank Debbie M
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Restaurant features
Takeout, Wheelchair Accessible
Good for
Child-friendly, Kids
Location and Contact Information
  • Address: 36 rue d Antibes | 27, Rue de la Republique a Antibes, 06400 Cannes, France
  • Location: Europe  >  France  >  Provence-Alpes-Cote d'Azur  >  French Riviera - Cote d'Azur  >  Cannes
  • Phone Number: +33 4 93 38 06 10
  • E-mail
Description
Jean Luc Pele, Artisan patissier-chocolatier est issu de la grande tradition de la patisserie francaise. Apres avoir fait ses armes dans une grande maison parisienne, il ouvre en 1988 ses deux premiers ateliers a Paris. Ancien sportif de haut niveau il attache une importance particuliere a l'equilibre de ses creations, utilisant autant que possible des produits naturels ou bio, et en reduisant ou supprimant les matieres grasses et le sucre, reinventant les recettes traditionnelles pour liberer la gourmandise et rendre le peche plus doux. Aujourd'hui entoure d'une equipe de soixante employes, Jean Luc Pele est present en France avec ses Ateliers cannois et antibois, sa boutique en ligne et ses boulangeries artisanales. Le projet pour 2014 est la creation de franchises a l'etranger.
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