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Le Petit Verdot

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7 rue d Entrecasteaux, 13100, Aix-en-Provence, France
+33 4 42 27 30 12
Mon - Sat 19:00 - 00:00
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289 Reviews from our TripAdvisor Community

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Showing 78: English reviews
Dyer, Indiana
Level Contributor
141 reviews
94 restaurant reviews
common_n_restaurant_reviews_1bd8 45 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago via mobile

My husband and I went to dinner at this tiny restaurant on a recommendation. MAKE A RESERVATION. Due to the small size of the restaurant a reservation is a must! We sat at a table for two... the servers were very friendly and welcoming and even went over the entire specials menu for us in English. Our first course was... More 

Thank raynor5fam
Melbourne, Australia
Level Contributor
92 reviews
52 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
5 of 5 bubbles Reviewed 23 October 2016 via mobile

We turned up without a reservation, but staff managed to find us a table. Cosy restaurant serving provincial meals. We both had beef dishes..grilled beef and beef Rossini. Both meals outstanding. Came with lovely mashed potatoes and a mix of vegetables. Steaks cooked medium rare - perfect. Staff were very helpful in advising us of the contents of the menu... More 

Thank George D
Level Contributor
39 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
5 of 5 bubbles Reviewed 16 October 2016

Quirky little restaurant with friendly helpful staff. The food was to die for, one of the best meals I've had. Their home made fois gras is perfect.

Thank Jimpw
London, United Kingdom
Level Contributor
9 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 12 October 2016

They squeezed us in when we turned up on spec on a busy Friday night. Parma ham with rocket was followed by delicious Marseille sausages with perfectly smooth mash. My friend's starter of a stew of artichokes with vegetables and garlic was an unexpected winner. Service not the quickest, but friendly and attentive. Would definitely return.

Thank halfcockney
Durham, North Carolina
Level Contributor
122 reviews
101 restaurant reviews
common_n_restaurant_reviews_1bd8 44 helpful votes
4 of 5 bubbles Reviewed 11 October 2016

Husband had read about Provençal traditional cooking and decided he wanted to try ‘pieds et paquets,’ the traditional stew of sheep’s feet and tripe. We hadn’t seen it on any menus we looked at in our walking around, so we asked at the hotel desk. The clerk there seemed not to have ever heard of it, but was game to... More 

Thank Caroline171
Wilton, Connecticut
Level Contributor
15 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 bubbles Reviewed 29 September 2016

3 of us had a fantastic dinner here - their signature lamb dish and a heavenly veal entree. We started with maybe the finest 'salad' ever of partially cooked carrots, arugula, and an orange glaze. All of us loved every bite. We had reservations at 7:00 and chose to eat outside. This is a SMALL restaurant that fills quickly and... More 

Thank Traveler_06897
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
2 of 5 bubbles Reviewed 25 September 2016

My husband meal arrived with raw beef, sent back and I had completely finished my meal when it was returned. They seemed to be punishing him for daring to return anything. I had lasagne which was mainly pasta, hardly any meat, also salad was just lettuce leaves and a few slices of carrot nothing else. All in all a big... More 

Thank 28092014
1 review
2 of 5 bubbles Reviewed 1 September 2016 via mobile

Similar experience to previous reviewer over seating. Sat outside waiter went to get menu another waiter (manager) came and asked if we had a reservation. No. Then told had to eat inside. Seated next to hot kitchen. Another couple who came later and were sat next to us were informed in English that an outside table was found for if... More 

Thank Barry B
Level Contributor
11 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 bubbles Reviewed 29 August 2016

I went with three other people and we shared everything to try as many dishes as possible. Standouts included the house made foie gras, beef with truffle, pork and lamb shank. The service is great as well as the wine they paired with the meal. Absolutely would return.

Thank Lisa K
Montreal, Canada
Level Contributor
35 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 23 August 2016

I stumbled across this restaurant on my way to another. As my original choice was closed, I decided to double back and try this place. I am quite happy that I did. This restaurant is on a small road a bit away from the restaurants in the area, which makes it nice and quiet. The décor is understated and homey.... More 

Thank SiliRat

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    3.5 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    3.5 of 5 bubbles
Average prices
US$19 - US$25
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Serves Alcohol
Good for
Special Occasion Dining, Romantic, Local cuisine
Open Hours
19:00 - 00:00
19:00 - 00:00
19:00 - 00:00
19:00 - 00:00
19:00 - 00:00
19:00 - 00:00
Location and Contact Information
  • Address: 7 rue d Entrecasteaux, 13100, Aix-en-Provence, France
  • Location: Europe  >  France  >  Provence  >  Bouches-du-Rhone  >  Aix-en-Provence
  • Phone Number: +33 4 42 27 30 12

Questions & Answers

Questions? Get answers from Le Petit Verdot staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?