This place is a gem. The lady & gent who front are wonderful and the food matches. Wines are as you would expect - Provence at its best.
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We arrived around 1pm to find an almost empty restaurant and got kicked out simply because we had 3 kids (not even young ones). The staff was rude and they simply lied to us. Stay away if you're traveling with kids or without.More
Bonjour Je me souviens de votre arrivée vers 12h15 dans l'établissement je vous ai reçu et je vous ai demandé...More
Monsieur Feraud, lui-même, waited on us. He is very smiley and a bit cheeky, which made the visit all the more fun. He explained that his family also has a vineyard, so naturally we tried the Feraud rosé, which was just right. The food was...More
While we stayed in Ax-en-Provence for 4 nights, we went there twice since we just loved atmosphere of restaurant and area, and of course wine&food. The place of restaurant was a bit off from busy streets, so we didn't hear noise much, and enjoyed food,...More
We had planned to have dinner in another place, but ended up at Chez Feraud. Not a bad decision. The restaurant is small, and not one you find too easily, although it is only a few minutes walk away from the main tourist streets. We...More
We went to Chez Feraud on the recommendation of our B 'n B hosts. The food was, they said, like French home cooking. We walked past the restaurant during the day and went in to make a mid-week dinner booking for 7:30. "Come any time",...More
Food was quite good BUT pricing was terribel. 8 EUR for a bottle of water AND we ordered canneloni for our daugther (9 years), suddenly on the bill there was 23 EUR for her meal (a complete menue of 2 dishes althouh she only ordered...More
Turning the corner you this ivy covered building and a street hosed down for diners and you realise you have probably discovered a hidden gem. You are greeted by owners, mother and son, who are a delight. The food,french provincial, is excellent especially the Clementine...More
WhenI say not good I'm being charitable. Really a poor meal in just a wonderful environment. I had the canard terrine that was amateurish at best, and then the poulet that was way over flavored with herbs and citron. save ur money!!!