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Wild and Native Seafood Restaurant

Strand Road, Rosslare, Ireland
+353 53 913 2668
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  • Excellent82%
  • Very good11%
  • Average3%
  • Poor3%
  • Terrible1%
Travellers talk about
“brunch” (5 reviews)
“seafood” (18 reviews)
“mussels” (16 reviews)
Restaurant Hours
French, Irish, Seafood, European, Vegetarian Friendly, Gluten Free Options, Vegan Options
€€ - €€€
Strand Road, Rosslare, Ireland
All Details
Write a ReviewReviews (171)
Traveller rating
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21 - 30 of 165 reviews

Reviewed 6 August 2018 via mobile

Visited in August 2018 as a family, 4 adults and a toddler. My only criticism to get it out of the way was that in this current heatwave the restaurant was a tad warm. Understandable and forgivable but worth noting. The food was all superb....More

1  Thank emmjay85
Reviewed 5 August 2018 via mobile

Fantastic food and service. On way back to ferry and looked on trip advisor this was no 1 in Rosslare and I can see why. I had the monkfish and my partner the tuna special. Yummy veg cooked to perfection. Desserts all homemade and fab....More

2  Thank bernie535
Reviewed 29 July 2018 via mobile

Great to see real quality restaurants around Ireland. Had the most delicious Hake and sea bass proper Wexford potatoes. Service could not be faulted , house wines were really good.

1  Thank 101Family
Reviewed 28 July 2018 via mobile

Went there for brunch . Eggs benedict and my wife had avocado smash. Excellent eggs benedict to die for. 11.50 for eggs benedict excluding coffee so to me its a treat but worth it. Went for meal that evening. Food was excellent fish was cooked...More

Thank 97aidenl
Reviewed 26 July 2018 via mobile

Well it took me 3 years to finally pay a visit to this wonderful little gem and I feel both, "wow that was worth the wait and also oh my god why have I not been here before" 😊 I thought it was going to...More

Thank Anna D
Reviewed 24 July 2018 via mobile

Enjoyed a brilliant night with friends there. Can recommend as the starter the mussles in wine and as the main dish Hake. Also impressive the home made bread! Small wine menue but all sufficient. Their service was very friendly and courteous. Whenever we make it...More

Thank MarvinSHamburg
Reviewed 24 July 2018 via mobile

Enjoyed great hake and awesome chicken. Mussels were to die for! Attentive service. Very good Value for money. Can only recommend!

Thank Smashmam
Reviewed 20 July 2018

It's not east to keep all 8 of our family happy as we have two vegetarians (one who eats fish) and one person who doesn't like any fish. But this restaurant delivered for everyone. My dad was half way through his lobster main course and...More

Thank Jill R
Reviewed 18 July 2018 via mobile

This place is truly a hidden gem, if you are a fan of seafood this is the place to be you cannot fault it , even if you don't enjoy seafood their are pastas and other choices available. Everything is fresh and the service is...More

1  Thank drewshanley
Reviewed 16 July 2018 via mobile

Decided to try out based on reviews and was not disappointed. Excellent early bird menu. Was surprised how busy it was. Choose mussels to share for starters. Loved the brown bread on the side. Had 2 fish dishes for main lemon sole and hake. Both...More

1  Thank sjireland090
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$5 - US$40
Restaurant features
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Highchairs Available, Accepts Visa, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards
Good for
Groups, Local cuisine, Kids, Child-friendly, Business meetings, Special Occasion Dining, Romantic
Location and Contact Information
  • Address: Strand Road, Rosslare, Ireland
  • Location: Europe  >  Ireland  >  Province of Leinster  >  County Wexford  >  Rosslare
  • Phone Number: +353 53 913 2668
  • E-mail
The head chef Fergal Dempsey has worked in The Shelbourne and The Morrison and also set up Le Bon Crubeen in Dublin to name but a few. We pride ourselves on using locally sourced and chemical free produce. We only serve the freshest of fish so come in and check it out. Vegetarian, vegan and other dietary requirements are catered for.
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