Small pub where you can eat typical Irish meals. Enjoyed it. Not too expensive. Friendly staff. To try.

Great craic, no telly, good crowd - in fact a bit too crowded, but sure there's always somewhere to stand outside. Great when the weather is great. Comedy downstairs too. Upstairs is open sometimes and is a nice change.

Loved this pub! My mom and I stopped in for lunch during a weekday. The waitress was friendly and the food was fantastic. The atmosphere was nice and calm (as it was mid-day). We had bangers and mash, and traditional bacon and cabbage. This was...More

We have made this a mandatory lunch stop during visits to Dublin. The lambs liver or the cabbage and ham are treats even if it they aren't your favourite foods.

Stumbled across this place while exploring Dame Lane. It's a great place. Good service, great pints of Guinness and an impressive Irish pub interior.

The food was good, the company was excellent. We just came upon Stag's Head by accident on our first day in Ireland - we were tired, hungry and wet. We were immediately made to feel at home and most welcome to Ireland, had a great...More

We (three senior Canadian couples) were referred to the Stag's Head by a constable outside Dublin Castle. He said "it's the best pub in Dublin, Ye won't be disappointed!". and,,, we weren't! The atmosphere was Olde Irish, The food was Olde Irish Pub perfect (especially...More

Great pub in Dublin. The Stag's head has a mix of locals and tourists, but doesn't feel overly touristy. It's absolutely beautiful and feels like you've stepped back in time a few hundred years. Food was excellent, I had the lamb and my wife had...More

Ended a couple of our nights here and really enjoyed the people, the bar the service, etc. it is in a lively part of the town and I actually found this place to be balanced versus a rowdy drunken site. We enjoyed it so much...More

Before we went to Ireland the image in my mind of a classic Irish pub is what Stag's Head is.Beautiful in every detail,a little cold outside the day we went,which added to the warmth of the chowder we indulged in.As good as it was I...More