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The Tailend Restaurant and Fish Bar

) #4 of 104 Restaurants in St Andrews €€ - €€€ Seafood, British, Soups
130 Market Street, St Andrews KY16 9PD, Scotland
+44 1334 474070
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Overview
  • Excellent69%
  • Very good22%
  • Average6%
  • Poor2%
  • Terrible1%
Travellers talk about
“fish and chips” (262 reviews)
“tartare” (30 reviews)
Closed Now
All hours
CUISINES
Seafood, British, Soups, Scottish, Grill, Vegetarian Friendly, Gluten Free Options
PRICE
€€ - €€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
130 Market Street, St Andrews KY16 9PD, Scotland
Write a Review
Reviews (1,180)
Traveller rating
Traveller type
Time of year
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1 - 10 of 1,116 reviews

Reviewed yesterday via mobile

The haddock fish i ordered is sooo fresh and tasty too. Unlimited chips too up if needed . Choices of cod , haddock , mackerel , salmons ,herring , trout, sea bass etc selections . This is not your normal fish and chip restaurant ....More

Thank Connieconni
Reviewed yesterday

Beautifully cooked fish. Jess & her husband create wonderful meals beautifully cooked even though it was frantically busy because of graduation week. They seem to thrive on it. Recommended Tailend to Americans staying at at our B&B and they also had a great meal after...More

Thank Catherine D
Reviewed 3 days ago via mobile

Best food we had on our trip. The fish and chips were incredible and the drinks were inventive and tasty. I would give anything to go back for more cranachan cheesecake. Fantastic spot.

Thank Nat B
Reviewed 3 days ago via mobile

The food, when it arrived, was delicious. The tartar sauce especially good. Fresh fish and no complaints at all there. The restaurant is crowded with tourists, very noisy, and the service or kitchen can't handle it. Waited 45 minutes before my fish and chips came....More

Thank lbmullane
Reviewed 3 days ago via mobile

my boyfriend and I were visiting St Andrews for his 21st birthday and stumbled across this wee gem. I had the full fillet of battered fish and chips with mushy peas which was one of the best I've ever had. My boyfriend had the Arbroath...More

Thank Lucy W
Reviewed 3 days ago via mobile

This place was very busy when we called in the evening and rightly so. The fish is super fresh and can be cooked breaded or in batter. One gets tartare sauce with the fish. Chips are chunky proper chippy chips.

Thank DublinWelcomesAll
Reviewed 4 days ago via mobile

We were having a day visit to St. Andrews and wanted something quick/takeaway so we could sit by the beach. We found this place walked right past it before but we could smell it though! Really surprised when we walked in. Great place. Looks lovely....More

Thank Rachael M
Reviewed 4 days ago

This restaurant was highly recommended to us, so since we were all new and wanted some fish we came here. We were not disappointed one bit. The fish was fresh like it was caught the same day and the portions were enough that you were...More

Thank Claude B
Reviewed 6 days ago via mobile

Recently have found myself eating more fish than I used to because it is often a lighter option than meat when I'm in the mood for a less heavy meal. So when my other half suggested we eat here on our recent trip to St...More

Thank K0okie
Reviewed 6 days ago via mobile

I have eaten in this restaurant for several years on my trips to St. Andrews and the food is always outstanding. Specializing in fish and chips, they have a variety of fresh fish to choose from and will prepare it several ways besides frying it....More

Thank Joseph T
Nearby
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St Andrews Waffle Company
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.13 km away
Little Italy
1,361 reviews
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Nearby Attractions
University of St Andrews
151 reviews
.26 km away
Fisher and Donaldson
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.20 km away
Fraser Gallery St Andrews
50 reviews
.33 km away
St Andrews VisitScotland iCentre
40 reviews
.19 km away
Questions & AnswersAsk a question
Wilbur_69
Are toddlers welcomed and if so, do you have high chairs?
14 June 2017|
Answer Show all 2 answers
Response from KirstenUsher | Reviewed this property |
We ate there recently with a large group including 9 children aged between 1 month old - 10 years old and the staff were great with all of them.
0
Votes
mary5444
What vegetarian options do you have and do you do veggie chips?
27 February 2017|
Answer Show all 4 answers
Response from samantha m | Property representative |
Hi Mary, We have a veggie tacos, Veggie burgers, Salads! Our Chips are fried in beef dripping but we offer garlic potatoes as an alternative. All our menus can be found on our website :) Hope this helps
0
Votes
ClarionAnn
Are dogs allowed?
11 December 2016|
Answer Show all 3 answers
Response from von0151 | Reviewed this property |
Only guide dogs I think 🤔
1
Vote
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$9 - US$23
Meals
Brunch, Lunch, Dinner, After-hours
Restaurant features
Seating, Waitstaff, Highchairs Available, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Takeout, Reservations, Wheelchair Accessible, Serves Alcohol
Good for
Groups, Kids, Special Occasion Dining, Child-friendly, Local cuisine
Open Hours
Sunday
11:30 - 22:00
Monday
11:30 - 22:00
Tuesday
11:30 - 22:00
Wednesday
11:30 - 22:00
Thursday
11:30 - 22:00
Friday
11:30 - 22:00
Saturday
11:30 - 22:00
Location and Contact Information
  • Address: 130 Market Street, St Andrews KY16 9PD, Scotland
  • Location: Europe  >  United Kingdom (UK)  >  Scotland  >  Fife  >  St Andrews
  • Phone Number: +44 1334 474070
  • E-mail
Description
We are a family run fish bar and restaurant. We have been in the fish business for four generations and we hope to keep the family tradition going. All our fish is locally sourced and is as fresh as can be. We have our own fish house based in Arbroath, Where we are particularly famous for our Smokies! (Haddock cooked over a barrel, giving an intense smoked flavour) and our Humble Haddock is also a customer Favorite! We are passionate about seafood and it comes across in all our dishes from the Humble Haddock to our Seared Tuna steak! We carry a bespoke range of wines and whiskys suited to compliment your dish, just ask our serving staff for advice.
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