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Black Forest Steak & Schnitzel

Ratings and reviews

Certificate of Excellence2016 - 2018 Winner

Food and ambience


Pacific Shrimp Cocktail
Escargot "Chablisienne"
B.C. Smoked Salmon
Vol Au Vent "Pompadour"
Shrimp "Mignonette"
Lentil Soup
Goulash Soup
French Onion Soup
"Au Gratin"
Black Forest (Caesar) Salad
Tomato Salad
Spinach Salad
Cucumber Salad
Combination of All the Above
"Sautèed tiger prawns in a garlic, mushroom & white wine sauce, served w/ a generous portion of our caesar salad"
Schnitzel & Caesar Salad
"Wiener schnitzel w/ a generous portion of our caesar salad"
Seafood Salad
"Tiger prawns, crabmeat & baby shrimps on a bed of assorted lettuce & garnished w/ tomatoes, cucumbers, boiled egg & asparagus. Served w/ our homemade dill dressing.
Schnitzel Champignon
Breaded & topped w/ fresh mushrooms, covered w/ sauce béarnaise.
Schnitzel Scandia
Slivers of tenderloin sautéed w/ fresh mushrooms, white wine & sour cream, served w/ homemade spaetzle.
Jaeger Schnitzel "Hubertus"
Beef tenderloin sautéed w/ mushrooms, ham & tomatoes in a red wine demi glaze.
Schnitzel Oscar
Breaded, topped w/ a generous serving of crab, asparagus & sauce bearnaise.
Wiener Schnitzel
A traditional austrian favourite!
Rack of Lamb
Baked to order.
Schnitzel Cordon Bleu
Breaded & stuffed w/ ham & cheese.
Kassler w/ Sauerkraut
Smoked pork loin, marinated in an old family recipe.
Bavarian Bratwurst
Served w/ sauerkraut.
Steak & Lobster Combination
New york steak & one lobster tail.
Seafood "Saint Jacques"
Shrimps,‎ scallops & mushrooms, simmered in a cream sauce & flavoured w/ white wine, served w/ rice.
B.C. Spring Salmon Fillet
Baked & served w/ rice & vegetables
Lobster Dinner
Two broiled lobster tails.
Kootenay Trout
Baked‎ & stuffed w/ baby shrimps.
Crab Dinner
Steamed king crab legs
The Carpet Bag
280 gr./10 oz. New york cut stuffed w/ crabmeat, topped w/ asparagus & sauce béarnaise.
Filet Mignon
230 gr./8oz. Alberta grade "a" tenderloin, done to your liking.
New York
230 gr./8 oz. Alberta grade "a" strip loin, done to your liking.
Steak "Au Poivre"
8 oz. New york, seasoned w/ whole green peppercorns, flambeed w/ cognac.
Filet "Neptune"
Beef tenderloin topped w/ crabmeat, asparagus & sauce bearnaise.
Chateaubriand for Two
Surrounded by a bouquetiere of fresh vegetables, sauce bearnaise.
Stuffed Breast of Chicken
Skinless, boneless breast of chicken stuffed w/ wild rice & apples w/ a white wine, cream sauce.
Duck "a L'Orange"
Glaced w/ orange sauce.
Black Forest Cake
Apple Strudel
Creme Caramel
Cheese Cake
Peach Melba
French vanilla ice cream w/ peaches & raspberries
Coupe Stanley
French vanilla ice cream w/ strawberries
Coupe Denmark
French vanilla ice cream w/ callebaut chocolate sauce
At the Black Forest Restaurant, we feature an authentic European atmosphere to complement our extensive Bavarian menu. We are known for our famous schnitzels but we also specialize in steak, seafood, duck, chicken, spatzle, salads and lamb dishes as well as delicious home-made desserts. Enjoy a beverage with your meal from our extensive collection of beer and wine. We feature early bird specials from 5:00 to 6:30 p.m. Every day and nightly specials from 5:00 p.M. until closing. Our Dress Code is Causal - please not hats, muscle/sleaveless shirts. Shorts and t-shirts acceptable.
US$16 - US$37
Special Diets
Gluten Free Options, Vegetarian Friendly
German, Austrian, European, Central European
Reservations, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
Reviews (375)
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All reviews schnitzel black forest cake rouladen apple strudel steak duck mashed potatoes trout accordion player german cuisine dance floor bavarian restaurant dressed in traditional bird room waiters and waitresses wonderful atmosphere special of the day
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1 - 10 of 371 reviews
Reviewed 3 weeks ago

Working in a European Import store, this restaurant takes you right back to Germany with an amazing menu filled with schnitzel, bratwurst, red cabbage and so much more. No menu item will be a disappointment. We enjoyed the atmosphere - so well decorated! Staff was...More

Date of visit: December 2018
Thank Lovestherockies
Reviewed 5 weeks ago via mobile

Stopped in with the family for dinner at this location. Food and service was very good, schnitzel was the main choice by us Nd we were not disappointed. Waiter was knowledgeable and very friendly. Definitely would recommend this location for dinner.

Date of visit: December 2018
Thank M3747LCbrianl
Reviewed 15 December 2018

This type of restaurant has long disappeared from most places and so we were genuinely thrilled to eat here and had a fantastic time, in large part as it was so fabulously old fashioned, in a lovely way of course. One of the best things...More

Date of visit: December 2018
1  Thank TimManchester
Reviewed 7 November 2018

The food is wonderful and the restaurant decor is amazing. We have been to the black forest many times over the years and always have a great time. The landscaping is gorgeous and then the building itself has been painted by an artist with murals....More

Date of visit: October 2018
Thank Genevieve V
Reviewed 6 November 2018

Stopped for dinner...and ordered the signature dinner... My wife and I have travelled extensively in Austria and Germany, and have had some memorable "schnitzel"...dinners This wasn't one of them. Took a long time for dinner to be served and when it came..it was dry and...More

Date of visit: September 2018
Thank Karl S
Reviewed 30 October 2018 via mobile

Hearty food served by expert wait staff at this popular spot. Go here for beer, wine and a big traditional meal. Interior of restaurant hand painted by German painter who moved to Canada after the war many years ago.

Date of visit: December 2017
1  Thank marthah441
Reviewed 28 October 2018

A not-to-be-missed experience for the senses. We go here every time come to Radium (technically this is 8 mins from Radium, in Invermere) The food is a schnitzel-lover-paradise and the atmosphere is as Canadi-alps-authentic as it gets. Salivating just thinking of this place...

Date of visit: February 2018
1  Thank intro2001
Reviewed 23 October 2018 via mobile

Looking for an authentic German restaurant, we came across this restaurant while visiting the visitors center across the street. We we served by the manager, Jackie. The food was excellent. The house wines were very good. The only disappointing item was the Black Forest cake....More

Date of visit: October 2018
Thank RicardoMB512
Reviewed 3 October 2018

The building just draws you in. Inside is lovely, the waiters are young and helpful and the meals delicious! We had the early bird special and the sample platter. We did not go home hungry.

Date of visit: September 2018
Thank David K
Reviewed 19 September 2018 via mobile

Excellent food, excellent atmosphere and service. Did not disappoint. We have been here before and will visit again.

Date of visit: September 2018
Thank twoboysandagirl
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24 May 2017|
Response from mandysneddon | Reviewed this property |
Yes they do!
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