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In Terre de Bas we spent only half a day. We had the chance to have lunch Chez Eugenette. Warm welcome, great seafood, big portions. Attention! special seafood such as lobster or coffre should be reserved in advance.
i've eaten there probably the best octopus ever. The place is cool, the staff is very friendly... Gaele was really funny and cool... the place is a wonderfull experience over all... and I should say it's the only restaurant on the iland... so it's a...must. For desert I would reccomend the bananas with rum wich are very tasty! Also the cost of a menu is around 19euros... wich is a good price for the caraibeans!More
Date of visit: September 2014
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