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Tennyson 133 | Polanco, Mexico City 11560, Mexico
+52 55 5545 3507
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  • Excellent67%
  • Very good17%
  • Average9%
  • Poor3%
  • Terrible4%
Travellers talk about
“baby corn” (57 reviews)
“tasting menu” (131 reviews)
“suckling lamb” (13 reviews)
Opens in 26 min
All hours
Mexican, Latin, Fusion, Vegetarian Friendly, Vegan Options, Gluten Free Options
Tennyson 133 | Polanco, Mexico City 11560, Mexico
All Details
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Reviews (1,625)
Traveller rating
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11 - 20 of 823 reviews

Reviewed 3 weeks ago via mobile

Tuvimos la oportunidad de cenar en Pujol y verdaderamente es una experiencia maravillosa, el menú muy bueno, el servicio excelente. Definitivamente vale la pena visitarlo. We had dinner in Pujol and this was a wonderful experience, the menu is just great, the staff is very...More

Thank Francisco R
Reviewed 3 weeks ago via mobile

I've eaten at places like Eleven Madison Park, Central, Quince and many more fine dining places all over the world and I have to say PUJOL's tasting menu for lunch has to be one of my favorites. The absolute best dish was the fried soft...More

Thank ThamHTH
Reviewed 3 weeks ago via mobile

Very nice experience at the Pujol. We went in July 2017 with Mexican friends and have eaten a lovely menu of newly interpreted Mexican classics. Every dish is a great composition of fine tasted and textures with a special story to tell. The atmosphere is...More

Reviewed 3 weeks ago via mobile

We were so excited to attend this restaurant. The place was very nice but the food was only ok and have no idea why it was included in the top restaurants. The service was ok and the staff were not trained well and were all...More

1  Thank Bouamri
Reviewed 4 weeks ago

Since seeing Chef Olvera on Netflix's Chef's Table I could not wait to visit this restaurant, so when our trip to Mexico City was arranged, 2 months before, we made our reservation, for 4 persons at 6.30pm on the 17th August. The restaurant itself is...More

1  Thank Eljayj
Reviewed 4 weeks ago via mobile

I went there for lunch & had the tasting menu and it was pretty darn solid. The presentation was excellent and the new space was very nice. If you want to shell out a couple of bucks then make a reservation. I think the bill...More

Thank nycyoo
Reviewed 12 August 2017

Ah, Pujol, I don't know what to say about you. I had such high and overblown expectations for this relationship. And we had some truly beautiful moments, the mole, those churros. But unfortunately, it is clear that Chef Enrique Olvera is not in the kitchen....More

2  Thank Alejandra C
Reviewed 11 August 2017 via mobile

To get the nitty-gritty out of the way: this restaurant is NOT cheap, especially if you do the wine pairings (and I strongly recommend you do). However, it's a relatively new restaurant that is clearly going to get Michelin stars, so come here before it...More

1  Thank philhowarduk
Reviewed 10 August 2017 via mobile

My brother bought me a trip here for a Christmas present. My boyfriend and I waited quite a while for a reservation as we wanted to go on a weekend night so we could have a few drinks. The reservation felt quite early at 6.45pm...More

Thank amy_jt_23
Reviewed 9 August 2017 via mobile

The 6 course meal actually turns out to be an 8 course meal as they throw in a few extra dishes. The food is excellent especially the wagyu beef and the baby corn. I am generally not a fan of octopus but my friend found...More

Thank Rosh145
Poshness defines Polanco, this wealthy neighborhood
retains elegance unmatched elsewhere in Distrito
Federal. Brunch in the Polanquito area, then keep up
with the latest fashion trends in luxury boutiques
around every corner. Top it off with beautiful cafés
and restaurants that surround Lincoln Park, a treat to
the senses thanks to the art decó architecture and
high quality gourmet cuisine found here.
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Questions & Answers
10 November 2016|
AnswerShow all 6 answers
Response from iluvtnb | Reviewed this property |
Pujol is all about wonderful, hospitable dining. Enrique, himself, was even outside with staff before service began, and was gently welcoming and inviting to us. Wear nice slacks and shirt, with, or without jacket, and... More
13 October 2016|
AnswerShow all 8 answers
Response from Oscar E | Reviewed this property |
I suggest you write to them or even better call them an make sure about what is going on with the booking system, in case there is a problem with it.
Google Translation
9 October 2015|
AnswerShow all 4 answers
Response from barbarabt | Reviewed this property |
Call them, they are very helpful. Google the restaurant and the number should appear.
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$25 - US$100
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Validated Parking, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Elegant
Good for
Business meetings, Romantic, Special Occasion Dining, Local cuisine
Open Hours
13:30 - 16:00
18:30 - 23:30
13:30 - 16:00
18:30 - 23:30
13:30 - 16:00
18:30 - 23:30
13:30 - 16:00
18:30 - 23:30
13:30 - 16:00
18:30 - 23:30
13:30 - 16:00
18:30 - 23:30
Location and Contact Information
  • Address: Tennyson 133 | Polanco, Mexico City 11560, Mexico
  • Public Transportation: Metro Polanco
  • Location: Mexico  >  Central Mexico and Gulf Coast  >  Mexico City>  > Polanco
  • Neighbourhood: Polanco
  • Phone Number: +52 55 5545 3507
  • E-mail
Once again featured on the San Pellegrino list of the "World's 50 Finest Restaurants"—and moving up thirteen spots to number 36—Pujol is Chef Enrique Olvera's extraordinary personal approach to Mexican cuisine, famed for reinvention and ongoing perfectionism, where tradition and contemporary gastronomy live side by side as expressed in culinary techniques both ancient and modern. Using both imagination and delicacy, Olvera recombines Mexico's nearly infinite ingredients and flavors, demonstrating an extraordinary food culture's potential in obsessive detail.
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