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St Moritz Hotel Restaurant

St. Moritz Villas, Trebetherick PL27 6SD, England
+44 1208 862242
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Overview
  • Excellent54%
  • Very good27%
  • Average10%
  • Poor6%
  • Terrible3%
Travellers talk about
“crab” (9 reviews)
“fish” (10 reviews)
“bread” (6 reviews)
Restaurant Hours
CUISINES
British, European, Gluten Free Options, Vegetarian Friendly
PRICE
€€ - €€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
St. Moritz Villas, Trebetherick PL27 6SD, England
All Details
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Reviews (165)
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1 - 10 of 164 reviews

Reviewed 1 week ago

This restaurant works like clockwork, with an open kitchen so you can see your food being cooked. Cannot fault the food or service.

Thank Derek K
Reviewed 3 weeks ago

Visited with large family- three generations, 17 in all. Hotel and rooms generally good. Restaurant leaves a lot to be desired for an hotel of this standard. Over four days the dinner menu didn't change and was very limited - about four starters and four...More

1  Thank John A
Reviewed 1 August 2017 via mobile

We come back every year with our children for a treat out and it never fails to impress. Delicious food, wine and wonderful service. We will be back next year.

Thank Jessica R
Reviewed 30 July 2017 via mobile

Telephoned last Wednesday to double check they were serving Sunday Roast as listed on the booking page. Was told they were so thought I would go ahead and book. On arrival, having never visited before we were directed down to the seaside cafe. Arriving there...More

1  Thank appleac
Reviewed 29 July 2017

Lovely dinner for 8 of us at the St Moritz. Not a cheap experience but certainly a delicious one. Top marks to our Sicialian manager and his wine choice - Duck was excellent

Thank Hilarywakefield
Reviewed 24 July 2017 via mobile

Myself and my daughter visited the cowshed spa at St. Moritz hotel trebetherick Cornwall . I had Rachel who done my back massage which was amazing and the pedicure completed my evening, surroundings are lovely and very calming, would highly recommend a visit, 5 stars...More

Thank Adele1929
Reviewed 10 July 2017 via mobile

Staying at St Moritz hotel for 2 nights. Beautiful garden,nice room and nice restaurant. Good food, locally sourced and fresh. Staff in restaurant very nice but completely incompetent and unorganized. They receive you nicely but than no one comes to take the orders.( dinner) Breakfast...More

1  Thank VojeA
Reviewed 1 July 2017

Good dinner with some very nice oysters. Good ribeye steak and excellent slow cooked lamb. Friendly and helpful service.

Thank Jeremy S
Reviewed 19 May 2017

Following many, regular, fabulous visits to the Cowshed Spa at the property we thought we'd try the restaurant again - we had eaten here a year ago and it was disappointing but we hoped there would be some improvement - Sadly not! £280 for 4...More

3  Thank MRSA240115
Reviewed 2 May 2017

We stayed here for 2 nights in a junior garden suite with our 6 and 7 year old boys and really enjoyed our stay. Staff very friendly, pool very nice and room excellent. Complimentary Land Rover to Rock was very handy and Greenway beach a...More

1  Thank TravelAndEatR
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$17 - US$83
Meals
Breakfast, Dinner, Lunch
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Validated Parking, Free Wifi
Good for
Business meetings, Bar Scene, Child-friendly, Local cuisine, Special Occasion Dining, Groups, Romantic
Location and Contact Information
  • Address: St. Moritz Villas, Trebetherick PL27 6SD, England
  • Location: Europe  >  United Kingdom (UK)  >  England  >  Cornwall  >  Trebetherick
  • Phone Number: +44 1208 862242
  • E-mail
Description
The St Moritz s team is committed to serving the finest British food, using predominantly Cornish ingredients.Our restaurant's success is built on innovation and freshness;which is what you'll find across all our menus, whether you are a child or grown-up, vegetarian or carnivore, whether you are looking for a Manhattan-style brunch or a full Sunday roast.Head Chef, Nick Osborne, changes the restaurant menu daily; he publishes the menu between 4 and 5 p.m. each afternoon once he has purchased his fresh fish brought ashore by the day boat fishermen.
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