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L'autre cote du lavoir

) #1 of 8 Restaurants in Saint-Didier €€ - €€€ French, European
134 impasse du Lavoir, 84210 Saint-Didier, France
+33 4 90 66 15 60
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Overview
  • Excellent33%
  • Very good56%
  • Average9%
  • Poor1%
  • Terrible1%
2 weeks ago
“delicious food”
1 week ago
“Relaxed and great food”
Closed Now
All hours
CUISINES
French, European
PRICE
€€ - €€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
134 impasse du Lavoir, 84210 Saint-Didier, France
All Details
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Reviews (87)
Traveller rating
Traveller type
Time of year
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1 - 10 of 14 reviews

Reviewed 1 week ago via mobile

The setting of table in the garden was spacious. Food was fresh and delicious. The owner served us was friendly. The whole dinner was relaxing and enjoyable.

Thank Sara F
Reviewed 2 weeks ago

The food here was delicious- really great options and all yum. Service wasnt very friendly or efficient but that did not bother us too much considering the food was good!

Thank Philippad
Reviewed 4 June 2017 via mobile

Beautiful setting, little charming garden. The food was excelkent and beautifully presented. We had the fish of the day and duck breast as main, delicious. You must try the pistachio Creme brulee!

Thank ROSSIEVELINEPIERO
Reviewed 1 May 2017

Fantastic provencal tastes and more from an excellent, hidden away restaurant in the charming village of St Didier, not so far from Avignon. Try the tomato tatin, whose concentrated tastes are mind blowing and memorable (we got the recipe and will be trying to replicate,...More

Thank Ivanb38
Reviewed 23 November 2015

The locals cast sneers at our party of eight Americans, but the food was fabulous. The service was as lethargic as one would expect in Provence, but what can you expect from a diligent and gifted chef/owner working the kitchen by himself and one fellow...More

1  Thank oldwoodie
Reviewed 24 September 2015

We were staying in St Didier for 5 nights and selected this restaurant one evening. It has a beautiful outside eating area, however as it was a little cool we and all the other diners were inside the restaurant. The lady serving us was friendly...More

1  Thank kingsmead01
Reviewed 23 July 2015

Next to the "lavoir" of charming village Saint-Didier this nice and cosy restaurant serves really good fresh food and wines for a very reasonable price! You can sit outside on the terrace and enjoy a relaxed, quiet and tasty evening. Service is very good and...More

Thank crazytraveller1970
Reviewed 13 July 2015 via mobile

Once again we had such super meals at this pretty restaurant. Our time in Vaucluse passed all to rapidly but we managed a few meals (both lunch and dinner) at this family run restaurant. Never disappointed. Will return .

1  Thank Stella842
Reviewed 2 October 2014

I have dined in this friendly restaurant several times of the past years and always been happy with the food and wine. Both meat and fish dishes are tasty and nicely presented. In summer the garden/courtyard is very pleasant. Prices are a bit higher than...More

Thank Poly G
Reviewed 15 August 2014

We had excellent meal. Very good local cuisine. Right degree of informality. You can choose to eat indoors or out. Even though the restaurant was busy the service was still very good and efficient. Would highly recommend to anyone visiting this area.

Thank HSK288
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$38
Cuisine
Meals
Lunch, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff
Good for
Child-friendly, Kids, Special Occasion Dining, Romantic
Open Hours
Sunday
19:00 - 21:00
12:00 - 13:30
Monday
19:00 - 21:00
12:00 - 13:30
Wednesday
19:00 - 21:00
Thursday
19:00 - 21:00
12:00 - 13:30
Friday
19:00 - 21:00
12:00 - 13:30
Saturday
19:00 - 21:00
12:00 - 13:30
Location and Contact Information
  • Address: 134 impasse du Lavoir, 84210 Saint-Didier, France
  • Location: Europe  >  France  >  Provence-Alpes-Cote d'Azur  >  Vaucluse  >  Saint-Didier
  • Phone Number: +33 4 90 66 15 60
  • E-mail
Description
"L’Autre côté du lavoir" is located close by a public washing place from ancient times, and hosted in a secluded stone barn that was renovated to highlight its antique charm and exposed, high ceiling beams.Opened in 1996, the menu is always creative and all the dishes are made with fresh, seasonal and regional produce.The pleasant outdoors terrace, planted with trees and colorful flowers, along with the music from the stone fountain nearby, will confirm that you booked the right place to eat!Takeaway orders possible: foie gras, smoked salmon…homemade of course.
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