Fresh fish, friendly environment and traditional Greek cuisine.went there with my mates had a great time and we will be going back for more. Definitely recommend!!!
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Me and my family visited Gerekos fish tavern on Monday afternoon and we definitely looking to go back! Very friendly atmosphere and fresh seafood! We also tried some traditional dishes which we loved! Thanks for the hospitality!
We came across Gerekos by chance on a Sunday evening. Some tables outside were filled with locals so we went in. We were warmly welcomed and shown the fish in the kitchen. Calamari, whitebait and mullet were all delicious, as were the Greek potatoes and salad. A complementary dessert of apple and cinnamon rounded off a splendid meal. The owners... More
One of the few taverns which had already opened in this Season. Food was great, service very friendly and eager. Prices were very fair. 60 € for two! (for drinks, appetizers, grilled fish ubd grilled mussels) In the low season this tavern really is worthwhile.
The quality is without doubt very high and they even invite you to have a look at what the sea brings on the table, giving advice on the best selection. We were very impressed with everything, we'll certainly come back. BRAVO to the chef and the crew of this wonderful "fishermen boat" on land.
So, I would like to say something about this fish Taverna!!!! He is one of the best on all the island to make this fish! And not only the fish!!!! People who write about the price, should know one simple thing!!! How much do we pay the fresh fish in Europe??? personally I pay for this fish 250 euros in... More
The owner greeted me and invited me through the Kitchen into his produce storage area to select the Fish I liked for my Main Meal. The starters arrived and arrived, so as per details in previous reviews do not let the owner brow beat you into what to select. Having said that the food presented was very tasty and well... More
Well, that is what the proprietor told me one winter evening in the street outside! This really IS a good fish restaurant despite the owner's obvious prejudices. Expect to get less ordinary run of the mill fish and some delicious preparations. Don't order a starter, the chef's tasters will be sufficient for western European tastes. The wine is excellent and... More