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Asador El Panadero

Calle Conde Sepulveda 4 | Conde de Sepúlveda nº 4, 40300 Sepulveda, Spain
+34 921 54 03 78
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  • Excellent46%
  • Very good41%
  • Average7%
  • Poor3%
  • Terrible3%
3 weeks ago
“Among the best culinary experience”
28 Oct 2017
“High quality”
01:30 - 16:00All hours
Spanish, Steakhouse, Healthy
€€ - €€€
Calle Conde Sepulveda 4 | Conde de Sepúlveda nº 4, 40300 Sepulveda, Spain
All Details
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Reviews (221)
Traveller rating
Traveller type
Time of year
Reviewed 3 weeks ago

Went there for lunch on a Wednesday afternoon so the place was not crowed at all. The place is very inviting with a serene and elegant atmosphere. The downstairs is the bar - pianola and all - and the restaurant occupies the upper floor. We...More

Thank AJS-NY
Reviewed 28 October 2017 via mobile

Excellent experience with very friendly management, professional service and one of the better lamb and cochinillos I had after years in Spain

Thank Vincent S
Reviewed 4 February 2017

Found this restaurant by accident and we were very glad we did. We had a wonderful Saturday lunch there - great service and a terrific lamb roast. There is no view but with food this good, that did not matter.

Thank Kenneth H
Reviewed 26 August 2015

We visited here either to eat or just enjoy a drink on virtually every night of our 5 night stay in Sepulveda. The food, atmosphere and staff were all great.More

Thank Peter C
lusanes1234, Director de Relaciones con Clientes at Asador El Panadero, responded to this reviewResponded 9 September 2015
Google Translation

Muchas Gracias por dedicar su tiempo a compatir su opinión sobre nuestro Asador. Nos agradan mucho sus comentarios y nos...More

Reviewed 8 October 2014

I cannot comment on the quality of the roast lamb in this very traditional asador, set in a charming narrow street in the popular tourist destination of Sepulveda. My dog and I sat outside, and since I was having a meal meal at dinner, I...More

1  Thank CMO'H
lusanes1234, Director de Relaciones con Clientes at Asador El Panadero, responded to this reviewResponded 16 December 2014
Google Translation

Estimado Cliente Gracias por dedicar su valioso tiempo a compartir su opinion sobre nuestro asador. nos encanta saber que ha...More

Reviewed 18 August 2014

Sepulveda, about 1 and a 1/4 hours north of Madrid, specialises in Roast Lamb. El Panadero is one of quite a few who offer this superb lunch. Tasty, reasonable value and good service.More

Thank Palayo
lusanes1234, Director de Relaciones con Clientes at Asador El Panadero, responded to this reviewResponded 21 September 2014
Google Translation

ESTIMADO CLIENTE: Muchas gracias por dedicar su valioso tiempo a compartir su opinión sobre nuestro Asador. Nos complace saber su...More

Reviewed 3 November 2011

This is the right way to do young roast lamb: in a wood-fired clay oven, slow and juicy. The skin is crispy, garlicky and salty, the meat tender and moist and pale. It's how it used to be done in the olden days, and I'm...More

1  Thank jfnelson61
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Restaurant Details

Rating summary
  • Food
  • Value
Dinner, Lunch
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Accepts Credit Cards
Good for
Local cuisine, Business meetings, Special Occasion Dining, Groups
Open Hours
01:30 - 16:00
09:00 - 16:00
09:00 - 16:00
Location and Contact Information
  • Address: Calle Conde Sepulveda 4 | Conde de Sepúlveda nº 4, 40300 Sepulveda, Spain
  • Location: Europe  >  Spain  >  Castile and Leon  >  Province of Segovia  >  Sepulveda
  • Phone Number: +34 921 54 03 78
  • E-mail
The Grill is located in an old stone house, which has been carefully restored maintaining the aesthetic that characterizes this region, stone, tile and wood. In the interior of the house has an excellent fusion of rustic and tasteful decorative, getting a warm and peaceful, inviting visitors to enjoy their stay and tasting the delicacies prepared this traditional Spanish land.Our Grill, a steakhouse is typically "Castilian" with your oven, where the typical roasted lamb "Churro" of Castile with his band of designation of origin attesting to their race and that only took milk in her short life and Segovia piglet quality and excellent red meat beef pasture. . Accompanying these traditional dishes better than a fine wine with a typical incoming and delicious desserts and fully processed in this house, as we offer on our menu.Only through extensive experience of our master roaster, and the exclusive use of oak wood natural, freshly roasted lechazos can ensure the optimal and for your enjoyment, so please book early.For lovers of roasted meats, BBQ The Baker is an essential option that combines fine dining with a superb rural natural environment.
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