This place is my second favorite ramen in all Japan. I went there a couple of times, it’s always delicious, the portions are very generous and the prices a little bit lower than other ramen of this quality. The broth is exceptional!
Some of the greatest tsukemen ever had: a huge bowl of noodles to dip in a very tasty (quite salty) soup prepared with bot fish and pork meat and a lot of green onion. Also the gyoza dumplings were a pleasant surprise: big and delicious.