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Cuisine[s] Michel Troisgros

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Certificate of Excellence2015 - 2018 Winner


US$137 - US$228
French, European
Lunch, Dinner

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Reviews (131)
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All reviews venison sea bass mango hotel guests enjoying dinner food presentation spoke good english course menu great meal maitre michelin sommelier dish hyatt tokyo kinds basement
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1 - 10 of 50 reviews
Reviewed 16 November 2018

Here I am, back again to this restaurant. I've been enjoying dinner once every year for quite a while. This is I made a reservation just for myself for the first time. I felt the right amount of attention from the staff so that I...More

Date of visit: November 2018
1  Thank KipperMisty
Reviewed 2 April 2018

Unconventional French cooking. I like the tangy, citrus taste added to the sauces and desserts. Very refreshing and feels less filling.Third time I visited this restaurant and satisfying every time I went.

Date of visit: March 2018
Thank 911turbo911
Reviewed 2 March 2018 via mobile

Elegant setting with world class staff at hand to meet all your dining needs and fancy. Staff are able to converse in English as well. The food here exquisite and well matched with a delectable selection of wines. Check out their cheese platter after your...More

Date of visit: March 2018
Thank SVRBlackBookAsia
Reviewed 21 December 2017

This was a great experience. We had a great meal. Service was great and the restaurant is very good.

Date of visit: November 2017
Thank flaviaes57
Reviewed 10 December 2017 via mobile

The TroisGros experience is alive and thriving in Tokyo. Classic family dishes combined with perfect Japanese additions, made this meal the best in all of Tokyo! The staff, led by the amazingly French detail professional Damion, is the ideal compliment to the exquisite food. Best...More

Date of visit: December 2017
Thank devonb141
Reviewed 10 December 2017

I always have dinner here when I visit Tokyo. This time, I was lucky to hit the seasonal white truffle special. The service is always perfect. Wine selection by the sommelier was great. The food preparation was extraordinary. I've been at this restaurant and having...More

Date of visit: November 2017
Thank KipperMisty
Reviewed 8 December 2017

took the 5 course menu for lunch and it was really worth it very delicate and raffined food presentation and service excellent nothing more to say,just taste with your eyes closed! ;)

Date of visit: December 2017
Thank mariecam
Reviewed 26 October 2017 via mobile

We stayed at the Hyatt a few times but this was our first time dining at this restaurant. We did lunch but had the dinner menu (wanted to try the specials like Pigeon, scampi etc) instead as we were fully booked with other eating engagements....More

Date of visit: October 2017
Thank michaelc679
Reviewed 30 September 2017

I visited Cuisines Michel Troisgros in July, 2017. It's located in the basement of Hyatt hotel in Nishi-Shinjuku. It serves great lunch, with great service and atmosphere. I used it for business and it's perfect.

Date of visit: July 2017
2  Thank 950kt
Reviewed 24 August 2017

Tokyo is probably one of the best place in the world to sample superb food and great service. I have the chance to go to to top restaurants in Tokyo on a very regular basis and was expecting Michel Troisgros to deliver, however it was...More

Date of visit: August 2017
5  Thank STEFAN N
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