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O Centolo

€€ - €€€
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At the Access to the Harbour, 15155 Finisterre, Spain
+34 981 74 04 52
Website
Today
09:00 - 01:00
Closed now
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Hours:
Sun - Sat 09:00 - 01:00
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427 Reviews from our TripAdvisor Community

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Showing 41: English reviews
Level Contributor
114 reviews
68 restaurant reviews
common_n_restaurant_reviews_1bd8 67 helpful votes
1 of 5 bubbles Reviewed 3 weeks ago via mobile

The best of the restaurant is some workers. The place is well attended in general. Price list is a bit expensive. They serve products (seafood) without adequate quality. Well below our expectations.

Helpful?
Thank ALopezR00
CentoloR, Gerente at O Centolo, responded to this review
Google Translation

TRISTEZA e IMPOTENCIA....esto es lo que sentimos al encontrarnos otra vez con este ..... ALopezR00. 1º ""hace 3 días Opinión... More 

Faro, Portugal
Level Contributor
166 reviews
88 restaurant reviews
common_n_restaurant_reviews_1bd8 113 helpful votes
4 of 5 bubbles Reviewed 2 December 2016

Visited O Centolo earlier in the week when I finished the 'Camino de Santiago' to Finisterre. I was looking for something very specific: octopus. I can say I was very pleased with what I had. The price was fair enough - it is not a cheap eat! - and the octopus was superb in terms of freshness and cooking point.... More 

Helpful?
Thank JOSE G
Wokingham, England, United Kingdom
Level Contributor
112 reviews
48 restaurant reviews
common_n_restaurant_reviews_1bd8 48 helpful votes
4 of 5 bubbles Reviewed 2 October 2016

I had barnacles (interesting but I don't think I'll try them again) and octopus, with a glass of Albarino. Delicious.

Helpful?
Thank John A
Catalonia, Spain
Level Contributor
64 reviews
37 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
4 of 5 bubbles Reviewed 27 September 2016

The staff is helpful and friendly. The seafood excellent and the fish on a tile, PERFECT! A delicious dinner. The "empanada gallega": we had betters. Not worth to ruin your appetite, better not to eat until the dishes come! They were really good! We had wine by glasses to try different types. So we had to wait until the glasses... More 

Helpful?
Thank mercedes n
Amersfoort, The Netherlands
Level Contributor
16 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
2 of 5 bubbles Reviewed 11 September 2016

Based on a local recommendation we visited O Centolo for fresh fish. Being a party of 4, three out of four got disappointed. Starter was basically ok but not very surprising (Jacobs scallops, salad and a local dish). 3 had the mixed grill and that was not what we expected of a harbor side restaurant. Fish was either overcooked or... More 

Helpful?
1 Thank 123JLG321
San Jose, California
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 25 July 2016

We stop by Fisterra around lunch hour. We picked up this restaurant just because it was closed to our parking place. Before we entered, we checked its menu and it seems a little pricey. We were led to the second floor and there was no other customers there. We started to worry that we might be left alone here. Soon,... More 

Helpful?
Thank almadenshaw
Santa Paula, California
Level Contributor
4 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 9 July 2016 via mobile

The food was SUPER and halfway through my meal we decided it was the wrong order. The pulled it away and replaced with a full new piping hot sea bass....YUM Two other great points: bread was divine and THANKFULLY there was no TV assulting us.

Helpful?
Thank mvanhecke
Perth, Australia
Level Contributor
120 reviews
102 restaurant reviews
common_n_restaurant_reviews_1bd8 28 helpful votes
5 of 5 bubbles Reviewed 10 May 2016 via mobile

We were a bit worried when we were shown up stairs and there was only another couple while downstairs was full. You normally get forgotten. Couldn't have been further from the truth. Our english speaking waiter helped us with the food and wine selection and discussed the wine areas. The wine "Superheroe" went well with the Squid Ink rice with... More 

Helpful?
Thank Foodexp
Mannheim, Germany
Level Contributor
55 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
5 of 5 bubbles Reviewed 9 May 2016

We had places outside in the sun, with a view to the harbour. we enjoyed lot´s of seafood and very good wines. the proces were fair - you can call them cheap. delicious pulpo, delicious scallops and very good desserts. enjy it after you had seen the end of the world at the cap finsterre.

Helpful?
Thank JoeBlum
Dublin, Ireland
Level Contributor
28 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
5 of 5 bubbles Reviewed 31 December 2015

Outstanding fresh local produce, and cooked to perfection by Victoria (also the co-owner with her husband). Her signature dish is seabass cooked in sea salt with a mayonnaise-type sauce on top - really moist and tasty. They also have rice dishes that resemble paella, but are seafood based (bogavante - local or European lobster), and of course, all sort of... More 

Helpful?
Thank jednesog

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Average prices
US$13 - US$48
Cuisine
Seafood, Mediterranean, Spanish
Meals
Breakfast, Lunch, Dinner, After-hours
Restaurant features
Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol
Good for
Romantic, Groups, Kids, Child-friendly, Special Occasion Dining, Local cuisine, Business meetings, View
Open Hours
Sunday
09:00 - 01:00
Monday
09:00 - 01:00
Tuesday
09:00 - 01:00
Wednesday
09:00 - 01:00
Thursday
09:00 - 01:00
Friday
09:00 - 01:00
Saturday
09:00 - 01:00
Location and Contact Information
  • Address: At the Access to the Harbour, 15155 Finisterre, Spain
  • Location: Europe  >  Spain  >  Galicia  >  Province of A Coruna  >  Cape Finisterre  >  Finisterre
  • Phone Number: +34 981 74 04 52
Description
Familiar and traditional restaurant where the quality it's the aim.
Here you can try the best fish and shellfish what are caught everyday by galician fhishermen, most of them are local, and all cooked in a simple and traditional way. Remarcable are as well the different kind of rices with assorted seafood.
All that in a warm and charming atmosfear...

Questions & Answers

Questions? Get answers from O Centolo staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?