Good quality restaurant serving Tuscan dishes in really charming village of Magliano. Dishes can be a bit hit and miss, but overall one of the best restaurants in the village.
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A great place for a date or a group, very professional staff willing to accommodate non-Italian speakers although sometimes pushy with the extras. Portion size was very generous, we didn't make it to the secundo. Excellent tortelli stuffed with spinach and ricotta in ragu. Antipasto,...More
Located in the middle of a medieval town at the bottom of the street The restaurant is like a cave .Watch for your head upon coming in .Specialize in wild meat(wild boar, pheasant ,rabbit ,pigeon etc...,) and pasta .The dish are very impressive and delicious...More
8 of us needed to celebrate the end of our olive picking and our host chose this wonderful restaurant. Unpretentious and no obvious menu. After a lemon palate cleanser, Our Italian speaking host ordered a mixed hors d'oevre as ante pasti. Diverse selection of about...More
We have waited a couple of nights to get to Guido but immediately after sitting down we understood why. No menu but a very attentive waiter who has taken us through the pleasure of "Antipasti toscana" - sausages, ham, local mushrooms, cheeses and much more....More