We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers: Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
I thought this place was a great find based on the reviews and pictures and vibe but I ended up disappointed. Positives are the nice grounds and amazing breakfast spread, which is probably the best I’ve ever seen for this kind of B&B.
My family and I have just stayed there for tfour days and have really enjoyed the place. Nice farmhouse, strategically located quite at a convenient distance from the most beautiful places in Provenza (Menerbes, Gordes, St Remy) . The rooms are comfortable and beutifully decorated....More
Me, my husband and our 3yr old stayed at Sous L'olivier for 10 nights in suite poupee. The suite was exactly what we needed with gorgeous views a big bath room and separate toilet and a fridge. The hotel itself is gorgeous and interior is...More
We spent two nights here and wished we'd had more time. The rooms were nice and well equipped and the couple (Julien and Carole) that run the place were very friendly and helpful with everything.
What made this really special were the meals. All the...More
Had a fabulous stay here with my family at the end of June.
The place: Old stone farmhouse nestled among young vineyards with a view of Luberon Mountain. We chose to stay here instead of in a city such as Avignon or Arles and we...More
Do not know...I would email them and ask...I would say yes.
It is in a prime location to visit all of the Luberon and the hosts are fantastic...wonderful breakfast and special dinners too. they also have a great pool.
Response from CAPainter | Reviewed this property |
Julien is the owner with his wife Carol. I would email them directly and ask them your questions about reserving rooms. They are very helpful. Be sure to eat as many dinners cooked by Julien in the evenings for a fee per... More
Julien is the owner with his wife Carol. I would email them directly and ask them your questions about reserving rooms. They are very helpful. Be sure to eat as many dinners cooked by Julien in the evenings for a fee per person. He is a fabulous cook and you will remember his multi course dinners for years to come.