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All reviewsturbotthe ground floorlovely gardenribeyerestaurant with roomsmichelin starfrench toasta la carte menubed linenmain courserestaurant barexcellent foodtop classlittle gemlambpuddingirish hospitality
This is better than average but not very good and as there is no good star rating (and I can’t give it a very good - it’s ended up with an average star rating).
Lovely laid back space with real fire and Gastropub restaurant vibe....More
We randomly stopped here after visiting the Cliffs of Moher late in the evening and was so pleasantly surprised at how nice the room was as well as the hospital when we had our breakfast the following morning. Unfortunately since our trip was unplanned we...More
There is a lot of hype around this inn since it achieved a Michelin Star. It seems to me a case of "the emperors new clothes" where reviewers are not prepared to call this as it really is.
As it says on the website -...More
We based ourselves here for three nights and spent those in two rooms: one on the ground floor, with a outside sitting area (sadly it was raining) and then a room on the top floor with two lovely windows and two beds. All three of...More
The Wild Honey Inn is a classic
A haven of fine dining in convivial surrounds where the food does the talking and the hype is nowhere to be found.
I loved the menu - exquisite smoked eel with beetroot and some crisp bread. Delicious Turbot...More