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“Mix with the locals and spend a fraction of what you would in a restaurant .. we loved buying up lots of little portions of Salami, breads and cheeses (you can also try first !).”
“... (try the pecorino injected with black truffle and grab some freshly made ricotta), fresh fish and seafood (some of it sliced and fried in front of you for immediate consumption) and, in my Sicilian friend’s wo...”