Lots of fun, lots of interesting information, lots of delicious New Orleans cuisine, lots of new friends!! And best of all we did it ourselves!!

Chef Bond was recovering from an illness so Chef Aaron instructed us today along with his assistant, JFK. Honestly exceeded our expectations! We hoped to learn about Cajun and Creole cooking...and we did. We hoped that the atmosphere would be casual...and it was. We hoped...More

My husband and I both enjoy cooking and spend a recent weekend learning from Chef Aaron and his assistant John. We chose 2 sessions, each time learning new skills and producing delicious food. We had a small class, all hands on and very relaxed, we...More

Chef and his crew were very inviting and knowledgeable. The food was amazing and well worth the money!! Don't go anywhere else!

Chef Bond and Aaron hosted an amazing Roux Cooking Class! It was exactly the type of cooking class my husband and I were looking for. Hands on, authentic, relaxed, and using all of your senses. Not only does Chef Bond live in an historic Victoria...More

Best day of our trip to NOLA! My wife and I were celebrating our 20th wedding and I decided to surprise her with a cooking class. After much research, I decided on Mardi Gras School of Cooking in large part due to the reviews on...More

Great experience in an intimate setting. This is not a large, impersonal class....lots of direct interaction with Chef Bond. It's 100% hands-on, no sitting back and watching Chef do everything. I can't recommend this highly enough. Hop on the ferry to Algiers Point and walk...More

I went to this cooking school with a group of girlfriends on a girls' weekend. We took the class on cooking New Orlean style foods. It was amazing. First, it is hands-on unlike some classes where you just watch. Chef Bond and Stacy were very...More

I have found my go to place!! I have been visiting the beautiful city of New Orleans 18 times so far and will continue to come back every year and this year I wanted to do something different and decided to take a cooking class....More

Richard, Stacy, and Troy were all kind, welcoming hosts. I took a private class with one other person, and it is now a very special New Orleans memory. We learned to make three staples of creole/cajun cooking, we drank wine, and enjoyed the company of...More