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Address: 690 W Dekalb Pike, Suite 2068, King of Prussia, PA 19406-2943
Phone Number:
+1 484-612-0046
10:00 - 21:00
Open now
See all hours
Sun 11:00 - 18:00
Mon - Sat 10:00 - 21:00

TripAdvisor Reviewer Highlights

Read all 11 reviews
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Croissants 101

My husband , for something different, took me to Sur La Table for a cooking class making croissants. Greeted by a staff member at front of store and made us each an expresso... read more

Reviewed 27 June 2016
Barbara M
via mobile
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11 Reviews from our TripAdvisor Community

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Showing 11: English reviews
Level Contributor
38 reviews
17 attraction reviews
common_n_attraction_reviews_1bd8 7 helpful votes
Reviewed 27 June 2016 via mobile

My husband , for something different, took me to Sur La Table for a cooking class making croissants. Greeted by a staff member at front of store and made us each an expresso before class started. Facility is clean, bright, and the chef running the class was friendly and informative. We learned each stage in making croissants from scratch and... More 

Thank Barbara M
West Chester, Pennsylvania
Level Contributor
59 reviews
24 attraction reviews
common_n_attraction_reviews_1bd8 16 helpful votes
Reviewed 31 May 2016

We've taken three classes here (knife skills and macaron making). I love the small class sizes and the hands on experience. The instructors are great and there is always a packet of information and recipes for you to take home. We use the skills learned in the knife class all the time, and while I haven't made my own macarons... More 

Thank Jennifer G
King of Prussia, Pennsylvania
Level Contributor
7 reviews
common_n_attraction_reviews_1bd8 3 helpful votes
Reviewed 18 May 2016

Great destination for a historical visit or for a walk in the park on one of several paved or earthen trails, something for everyone. Be sure to stop at the Visitor Center and George Washington's Headquarters. Excellent views of the Valley Forge area. Also a good place for some bicycling.

Thank karldenisem
Eastern PA
Level Contributor
98 reviews
20 attraction reviews
common_n_attraction_reviews_1bd8 37 helpful votes
Reviewed 8 February 2016

Great night out with friends and or spouse. Learned an entire meal without having to clean up the mess. Bringing wine to share at the completion of the class earned us some new friends as well.

Thank MommiAnna
Philadelphia, Pennsylvania
Level Contributor
409 reviews
126 attraction reviews
common_n_attraction_reviews_1bd8 121 helpful votes
Reviewed 8 January 2016

I have been to several cooking classes, each one better than the last. The instructors are great, and the recipes are incredible. It's super easy to follow along and it's fun to mingle with other foodies who like to eat. It's a great date night or place to go with a friend or parent. I highly recommend!

Thank Dana S
Pipestem, West Virginia
Level Contributor
101 reviews
51 attraction reviews
common_n_attraction_reviews_1bd8 67 helpful votes
Reviewed 8 January 2016

Although we did not attend the cooking class there was one in session when we were in the store. If you love cooking as I do, you will love this store! So many hard-to-find gadgets, spices, tools, etc. for the kitchen. I could have spent hours here but did not have that much time.

Thank wv_travelersX3
Marco Island, Florida
Level Contributor
230 reviews
54 attraction reviews
common_n_attraction_reviews_1bd8 54 helpful votes
Reviewed 1 September 2015

Had heard good things. Wasn't as good as other classes I've taken. Was crowded....and although you can BYO, you can't open it until afterwards....and then is it rushed. Felt very much like an infomercial for their products.

1 Thank TravelingMel_33
New York City, New York
Level Contributor
1,349 reviews
241 attraction reviews
common_n_attraction_reviews_1bd8 719 helpful votes
Reviewed 14 July 2015 via mobile

I have taken a number of classes at The Sur La Table in San Francisco and hoped for the same level of class here. The room was basic. It was a bit crowded. The instructor was short handouts and seemed a bit scattered and unorganized. The assistant was messy and seemed more interested in being a student in the class.... More 

2 Thank James S
Suburban Philadelphia
Level Contributor
136 reviews
26 attraction reviews
common_n_attraction_reviews_1bd8 90 helpful votes
Reviewed 9 June 2015

It wasn't fun - there were 8 of us and we can have fun in a brown paper bag but the chef that night was about as dry as the chicken we cooked and the recipes about as inspiring as the tone of his voice. To be fair, it must have thrown him for a loop when 10 of the... More 

2 Thank rimavh
Level Contributor
40 reviews
3 attraction reviews
common_n_attraction_reviews_1bd8 13 helpful votes
Reviewed 16 December 2014

we learned to make four soups...two of them were high calorie with cream as a prime ingredient...the other featured shellfish, which I cannot eat because I'm vulnerable to gout. The students were friendly and we had a good time, but I won't be making any of those soup at home.

3 Thank stanleymanly

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