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Sapori e Saperi
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  • Very good8%
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About
Inspiring culinary tours of life behind the scenes that you won't find in any guidebook
Suggested duration: More than 3 hours
Contact
35 Panton Street, 55100, Lucca, Italy
Website
+39 339 763 6321
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Reviews (34)
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1 - 10 of 32 reviews
Reviewed 2 weeks ago

We arranged to visit a cheese maker. For the first we contacted with Erica, our guide in the tour was Francesca. They are both very intelligent, interesting, friendly and nice. We had one of the best days in Toscana at cheese maker. Is it difficult...More

Thank Marina M
Reviewed 31 August 2018

We were a family of 4 -- 2 adults and 2 six-year old kids -- visiting from California and looking for an Italian truffle hunting experience. We were thrilled to find Erica on TripaAdvisor. I had never really booked anything on TripAdvisor before so I...More

Thank samirarahmatullah
Heather J, Direttore at Sapori e Saperi, responded to this reviewResponded 1 September 2018

Five stars to you and your family too! We all enjoyed our day with you.

Reviewed 27 June 2018

We arranged with Erica to visit a cheese maker and a baker.We met our guide and were off. The cheese maker lived high in the mountains with her goats. She is not a mass producer. in fact, the opposite. She makes two wheels of cheese...More

Thank Mitch A
Heather J, Proprietario at Sapori e Saperi, responded to this reviewResponded 28 June 2018

Thanks, Mitch. I'm so glad you appreciated those small producers who practise their craft as much for passion as for money. Erica

Reviewed 28 April 2018

My daughter and I have recently done the Artisan cheese making course with Sapori e Saperi. This was such and interesting,helpful and great fun trip that exceeded all our expectations. The accommodation and food were excellent, the places we visited were unique and our host...More

Thank honeyand123
Reviewed 2 November 2017

We wanted an authentic olive harvesting experience for our family and Erica did a great job finding one and making into a great experience. While she normally does day long experiences and tours we wanted a full immersion in the whole process and to stay...More

Thank batty1vietnam
ericainglese, Owner at Sapori e Saperi, responded to this reviewResponded 4 November 2017

I'm so glad you enjoyed your olive oil experience. Thank you for taking the time to submit a review. I'd like to add for the benefit of others thinking of booking with Sapori e Saperi Adventures that I offer a range of slow travel experiences...More

Reviewed 6 August 2017

I and my friend booked a day tour with Sapori e Saperi for our last day in Tuscany, at the end of a rushed and packed week in Florence and Borgo a Mozzano to celebrate her twenty-third birthday. Two things stood out about our tour...More

Thank Gabrielle R
Reviewed 18 June 2017

My wife and I met the Sapori e Saperi Adventures guide at the Barga train station after a 50 minute trip from Lucca. The guide (Francesca Buonagurelli)-- subject matter expert and fluent in many languages-- took us to tour a 300-year old (and still functioning)...More

Thank DSNAustin
Heather J, Direttore at Sapori e Saperi, responded to this reviewResponded 20 June 2017

Thank you, David. I'm so glad you enjoyed your day. I hope to welcome you back sometime soon to be able to show you more of our wonderful countryside and passionate artisan food producers and craftspeople. Erica

Reviewed 1 January 2017

A wonderful day trip to hidden gems of Tuscany villages. We had the chance to be guests at cheese maker's farm, see the goats and eat lunch with him and his nice wife. We've tasted finest olive oil and saw how its produced. Erica was...More

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1  Thank יהודה פ
Reviewed 7 September 2016 via mobile

Group of 11 women went on a tour of a local farm/cheese factory tour arranged for us by Sapori and Saperi. We ALL loved it. Beautiful drive, great history facts shared with us and then a chance to watch them make several types of cheese....More

2  Thank DonnaKarson
ericainglese, Owner at Sapori e Saperi, responded to this reviewResponded 9 September 2016

Thank you, Donna. It's a great pleasure to be able to share my producers with travellers who appreciate them. Erica

Reviewed 2 June 2016 via mobile

The tour included many great tastes and wonderful meals in people's homes that would not be included in any other tour. Italian cheese, pasta and olive oil were revelations. The cooking lesson was fun and I am now convinced that I can make homemade pasta....More

1  Thank efd
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Questions & Answers
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JuliaCarlson
9 June 2015|
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Response from Heather J | Property representative |
Certainly, providing it's in the area in which I offer day tours. Do you mean the Lucca station? If you go to my website, contact me via the email given there and tell me the date you're planning to arrive, I'll tell you... More
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