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Ecole Lenotre - CLOSED

Review Highlights
Macaron making

At the beginning of the class I informed the chef that I don't speak nor understand French... read more

Reviewed 30 July 2014
Busybee V
Paris, France
Kid's cooking class in Paris

On our last trip to Paris we added a special event for each of our 3 children. Rose, the foodie and... read more

Reviewed 16 March 2013
Marietta, Georgia
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Traveller Overview
  • Excellent55%
  • Very good16%
  • Average8%
  • Poor8%
  • Terrible13%
1 May 2018
“Exceptional to go place.”
2 Feb 2017
“The macarons taste even better than they look!”
Amateur gourmets can perfect their skills and learn the secrets of great chefs in small group classes that last from half a day to a full week.
48 avenue Victor Hugo, 75116 Paris, France
16th Arr. - Passy
+33 1 30 81 44 97
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Reviews (37)
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1 - 10 of 10 reviews
Reviewed 2 May 2018

Upscale tratoria for to go , everything there is exceptional from the bread to the pastries and the entrees. You will never be disappointed.

Date of experience: April 2018
Thank skyisblue11
Reviewed 2 February 2017 via mobile

Macarons are a must in Paris! They're also everywhere, so deciding where to purchase them is a struggle. I passed by Lenotre a few times during my trip, and the beautiful macaron display in the window slowed my step each time. I'd planned to buy...More

Date of experience: January 2017
Thank jayluvsu
Reviewed 19 June 2015

I recently had a fabulous time at Ecole Lenotre, on the Champs Elysee in Paris. I attended 2 classes, Pates en Patisserie and Petits Fours Frais. Both classes were in French (I speak French fluently) and given by professional, friendly and very knowledgeable chefs. There...More

Date of experience: June 2015
2  Thank SJBMelb
Reviewed 20 February 2015

I loved learning at Ecole Lenotre. Nice kitchen specially thought to be a cooking and learning environment. Patient and knowledgeable Chefs will guide you step by step and you can learn from the best how to cook your favorite French recipes.

Date of experience: November 2014
Thank ecrescia
Reviewed 29 October 2014

I´ve took Croissant and Pain au Chocolat classes. The teacher was really good, very helpful. There were only 6 people in the class, which was really nice. The teacher could pay attention to everyone. In the end, we took home baked goods as well as...More

Date of experience: October 2014
Thank Daniela G
Reviewed 30 July 2014

At the beginning of the class I informed the chef that I don't speak nor understand French language. He was kind enough to try speaking in English while demonstrating the lesson, but oh, the recipe was written in French... For the first macaron recipe, it...More

Date of experience: July 2014
Thank Busybee V
Reviewed 24 March 2014

I have completed this Master Class of 8 months long in 2010. It was expensive and frustratingly USELESS to me. Beyond all the doubts, if you are career switcher, it will give you an insight what you want to switch to. But be careful and...More

Date of experience: April 2013
16  Thank Christina R
Reviewed 16 March 2013

On our last trip to Paris we added a special event for each of our 3 children. Rose, the foodie and Chef was elated when she realized she would be taking part in a cooking class for kids in Paris. There were about a dozen...More

Date of experience: June 2012
Thank travelalwayswins
Reviewed 24 November 2012

I took 3 classes at Ecole Lenotre, and they were all fantastic! Millefeuille, L'opera, and Framboisier. 2 of the classes were in french, and L'opera class was thought in English. The classes were all full on. The instructor did some of the difficult part, but...More

Date of experience: February 2012
7  Thank Zetster
Reviewed 28 October 2012

This class was a little disappointing. It was hard to show you how to make macarons with 8 people all trying to learn how to make 1 batch of dough. The instructor did most of the work and the class was pretty expensive. If you...More

Date of experience: November 2011
6  Thank Rebecca F
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