Begin your culinary Best of Marin County Food adventure at Tomales Bay Foods in Point Reyes Station, where your guide will be waiting for you. Here, you’ll enjoy local pastries and learn all about the local history of West Marin.
Next, it's time for cheese. Cowgirl Creamery, located within Tomales Bay Foods, is famous for their luscious cheeses. You get to sample all six of their delicious cheeses, each one with its own interesting story.
Then it’s off to Brickmaiden Breads. This bakery is not typically open to the public, but you get special access and an up-close look at how bread is made—and then get to taste the results. Next head over to the Bakery to taste some comforting chai and learn about the cute town of Point Reyes Station.
A short drive brings you to Marin Sun Farms, known for its selection of grass-fed meats. Enjoy a burger tasting with sweet potato fries, onion rings, fried brussels sprouts, and salad. Finish that off with some water buffalo gelato. Your next stop is Table Top Farm on the Point Reyes mesa—a perfect spot for getting your week’s farm-fresh veggies.
Thirsty? It’s time for a little wine tasting at Heidrun Meadery, known for its delightful sparkling honey wine.
Your tour concludes with a visit to Hog Island Oyster Farm and a sampling of Hog Island’s Sweetwater oysters—taken fresh from Tomales Bay. Come hungry for this incredible tour!