Meet your guide in central Lima to begin your morning or afternoon walking tour. The morning tour includes breakfast and lunch, while the afternoon tour includes lunch and dinner.
First, head through Barranco’s central park and its history. On the morning tour, stop in a family cafe and enjoy a traditional Peruvian breakfast among the locals.
Continue to the busy food markets, where your guide shares background on Peruvian culture and culinary traditions. Mingle with the shoppers and vendors, and browse fresh ingredients.
Sample three dishes in a Barranco ceviche (seafood) bar, and learn about Peru’s best-loved dishes at a live cooking demonstration. Afterward, visit one of Latin America’s top 50 restaurants and sample a pisco sour.
Stroll along the seafront as your guide shares culinary myths and traditions associated with the ocean, and duck into a local tavern.
Your tour ends at Barranco’s central park.