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Peruvian Cooking Class and Local Market in Cusco

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US$69.00
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2 travellers
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Highlights
    What to Expect
    Choose lunch or dinner tour time (9am or 3pm) when booking. Meet at the San Pedro Central Market, the city's largest and most popular, filled with local products from all over Peru. Learn about endemic varieties of potatoes and corn commonly used in Peruvian cuisine.

    Begin your cooking class with a lesson on pisco sours, the national drink of Peru. You'll learn to make this famous Peruvian national drink and taste it as well. Afterwards, your culinary experience would begin. Depending on your choice of lunch or dinner, we would prepared some traditional Peruvian dishes, with a modern twist, always guided by our Peruvian chef. To put the cherry on top of the cake, the last step of the class will be a typical Peruvian dessert, where we'll taste some of Peru's most exotic fruits.
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    Important Information
    Departure Point
    San Pedro Market, Cusco 08002, Peru
    Duration
    4h
    Return Details
    Cusco Culinary, San Andres 477, Cusco 08000, Peru
    Inclusions
    • Visit to local market, Andean kitchen and chichería
    • Cooking class
    • Fruit tasting
    • Professional Peruvian chef (English/Spanish-speaking)
    • All ingredients
    • All meals (Appetizer, main course, dessert)
    • Pisco Sour and Chicha Morada
    • Bottled water
    • All local taxes
    Exclusions
    • Alcoholic drinks (available to purchase)
    • Gratuities
    • Hotel pickup and drop-off
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    Additional Info
    • Confirmation will be received at time of booking
    • Children must be accompanied by an adult
    • Vegetarian option is available, please advise at time of booking if required
    • Please advise any specific dietary requirements at time of booking
    • Average groups are of 4 and the maximum is 12 people
    Cancellation Policy
    For a full refund, cancel at least 24 hours in advance of the start date of the experience.
    Reviews (38)
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    Traveller rating
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    LanguageEnglish
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    All reviews fun experience pisco sours san pedro market the kitchen ceviche jesus teaching chef peru
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    1 - 5 of 16 reviews
    Reviewed 4 days ago via mobile

    My Chef was excellent. His tour of San pedro Market was delightful in that he was very knowledgeable and warm with the vendors who clearly knew and respected him. His style is encouraging, engaging, and informative and just fun to be with. I learned a...More

    Thank Marilyn K
    Reviewed 3 weeks ago

    Loved the market tour and buying the ingredients. Jesus was great but ran out of energy at the end. Enjoyed making the ceviche and pisco.

    Date of experience: September 2019
    Thank arun j
    Reviewed 30 July 2019 via mobile

    This cooking class was amazing! It started with a very informative tour of the San Pedro market and then continued in a very modern cooking studio. Everything was step by step and the menu and Pisco Sours were delicious. I highly recommend this cooking class!!

    Date of experience: July 2019
    Thank annesN1408RN
    Reviewed 28 July 2019 via mobile

    We absolutely loved this cooking class. We enjoyed going through the market to learn and explore new foods. I would recommend this to anyone traveling to Cusco!

    Date of experience: July 2019
    Thank Paige K
    Reviewed 19 July 2019

    An absolute joy. Highly recommend! Walking around the market was great, the studio was comfortable, the food amazing. Very entertaining!

    Date of experience: May 2019
    Thank kevinn21km
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    Questions & Answers
    Ask a question
    happytraveler8132011
    21 September 2018|
    Answer
    Response from Mai L | Reviewed this property |
    I don’t know. We made ceviche.. Ask and find out.
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