My guy & I tried this place on a recommendation from our B&B host (Tony at Fernroyd House - EXCELLENT B&B!) and are so glad we did! We got home 2 weeks ago and I am STILL talking about this meal. We didn't have a reservation but were seated right away. The service was spot on the entire night! We split a duck confit appetizer that was very savory. Then I had the best steak I had the entire trip - just melted in my mouth & seasoned and cooked perfectly! He had the fish with a creamy sauce that was delicious. Then we finished off with a yummy dessert. All told the bill was EURO 60-65 - an excellent value for all that food plus 2 drinks each (this dinner could have easily cost $100+ in Boston)! I have been & will continue to tell everyone to go to Market Lane when in Cork!
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