Recently Reviewed Hotels around Orange County

Orange County Restaurants by Cuisine

• African
• American
• Asian
• Bakery
• Barbecue
• British
• Café
• Cajun & Creole
• Caribbean
• Chinese

• Flappy Jack's Pancake House
  "Lotsa Food!"
  "We arrived on a busy Easter Sunday and were given a buzzer to alert us when our table was ready. It's easier to be seated when your party has only two, that's for sure. We were seated and brought coffee promptly. Our server was the best! In spite of the large number of tables he had, he was very..." attentive. I ordered the Flappy Signature which is a large German pancake wrapped around sliced bananas, blueberries, & strawberries and dusted with powder sugar. I had noticed all the women walking out of the restaurant with take-home boxes and realized the portions must be large. My husband finished off his omelette and potatoes but had to leave the pancakes behind. I couldn't finish my F.S. and had to ask for a box. The huge glass of fresh-squeezed orange juice was delicious (and cheap for fresh squeezed: $2.99). The coffee was good, there were 4 or 5 flavors of creamer available at each table, and our server was on time with refills. I am looking forward to returning to Flapp... " More >
• Arthur's Family Restaurant
  "Nice Place for Breakfast!"
  "Discovered this place with the help of some friends who have been coming here for years. Athur's is known for it's breakfast, which is served all day. They have some all time favorites such as Biscuits and Gravey, Grits, Cinnamon French Toast and Chicken and Waffles. So if you are looking for a gr..."eat place for breakfast that has many options, this is the place for you. " More >
• Tulsa Rib Company
  "Been a customer for over 25 years"
  "I have been coming to Tulsa for over 25 years now. The food is still very good, but based on my last visit, it used to be better. You really can't go wrong eating here as everything is excellent, but maybe it was just an off night. We always get the ribs, ribs, ribs as it gives you a selection ..."of all of their different types of ribs. Beef and pork; boneless and on the bone. My favorite is the baby back ribs. The sauce is quite tangy and they just fall off the bone. The creamed corn is as good as always and love their cole slaw. The Tulsa potatoes are what seemed to be off this time. They usually are served piping hot with a slightly garlic flavor. This time they were just good, not great. No garlicky flavor this time. The corn bread is better again now that they stopped serving corn muffins. Their new place is larger, which is a good thing for them as there used to always be a wait. I'm sure I will be back the next time I am in town. Just hope it goes back to b... " More >