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"My wife loved the lobster bisque. The food overall was good. I liked the microbrews that they make on location- the island's only microbrewry. The staff was nice. This is a nice spot on the main street to stop and take a break. "
"We were on the Island off season. I bet they are normally not too busy on a Thursday afternoon, this particular day was the field trip for the graduating class of URI. They were not prepared for the influx... Took a while to get waited on but the Fish & Chips and Brews made up for it..."