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"We had one of the day's specials - scallops with linguine. The seafood was really fresh and the pasta was cooked exactly right - al dente but not undercooked, simply seasoned and not over salted. We liked one of the house specialties - spaghetti loaf - and the salads were fresh. Our server was frien..."dly and the prices very reasonable.
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"We had the fisherman's platter and lobster grilled cheese - the seafood was simple and very fresh. You order at the counter and you eat off paper plates and plastic forks but it was fine. They were friendly enough and their takeout business was constant for a late midweek night. "
"We have been here for our anniversary many times. The meals are always good. I wish they would change the menu more; but every dish I have had has been good. They are best at steaks. They always use local fresh ingredients too. Great for a romantic dinner."
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