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"This year we decided to celebrate Mother's Day a day earlier on Saturday to avoid the infamous Mother's Day crowds. We have been curious about the new French 25 restaurant located in the Hotel Stockton building downtown at the waterfront. Stocktonians are a bit apprehensive since two other restauran..."ts there have failed in that location. But the new French 25 is really the owner and crew of the former Le Bistro Restaurant that we all had enjoyed outstanding meals at. This time the menu theme is New Orleans and the bar drinks have Bourbon Street names as well.
We arrived at 7PM for dinner and am I glad I called ahead for reservations. The place was extremely busy with parties being told 20-45 minute waits for a table. Hey, this is a good thing to see at a new restaurant. The elegant interior is basically the same as it was when that first restaurant opened here. The patrons seemed to be mixed crowd mostly dressed country club casual.
The staff were very busy and I could get a fee...
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"As impressive as the meals they serve are, the business operation and facility are even better. This is a large restaurant, with indoor and outdoor seating, plus a separate entry takeout area. It serves hundreds of diners daily without the noise, clatter, and tension, normally associated with a bu..."sy Chinese restaurant. The competition would do well to eat at Dave Wong's to see how a smooth as glass, first class operation, is run.
My hat's off to the management and staff!!
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