We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly. We support the following browsers:
Windows:Internet Explorer,
Mozilla Firefox,
Google Chrome.
Mac:Safari.
"We have been visiting this restaurant for the last 7 years and the consistent excellent quality of their dishes is the most striking feature of this restaurant. We opted for .Chicken Garlic Dhania Kabab (Chicken cubes marinated with cream, garlic, green coriander and light spices cooked in the tando..."or), the Angari Kabab (Boneless chicken cubes marinated with green and red chilly, garlic and spices,cooked in the tandoor) and the Lamb Seekh Kabab (Minced lamb rolled on to skewer and cooked in the tandoor). They were all brilliant as usual. We then had saag lamb (lamb cooked with spinach) which was excellent, the .Bombay Prawn Hara Masala( Prawns cooked with spring onions,ginger,garlic and green vegetables) with chilli nans and garlic nans. The bread were fresh and well cooked. The dessert was kulfis (indian ice cream). The service has improved dramatically and it was an enjoyable evening.
" More >
"Great personal service and homely Italian food. Try the scallopini or chicken Lugano (I think that's what it's called). We travel far to return now we have moved house. But it's always worth it.
"
About TripAdvisor™
TripAdvisor provides reviews, articles, recommendations and opinions on Perth restaurants.
Reviews and advice on hotels, resorts, flights, holiday rentals, holiday packages, and lots more!
* TripAdvisor LLC is not a booking agent and does not charge any service fees to users of our site... (more)
We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly. We support the following browsers:
Windows:Internet Explorer,
Mozilla Firefox.
Mac:Safari.
TripAdvisor LLC is not responsible for content on external web sites. Taxes, fees not included for deals content.
TripAdvisor uses cookies to improve your site experience. Learn more or change your settings. By continuing, you consent to our cookies.