Recently Reviewed Hotels around Manduria

Manduria Restaurants by Cuisine

• African
• American
• Asian
• Bakery
• Barbecue
• British
• Café
• Cajun & Creole
• Caribbean
• Chinese

• Masseria Potenti
  "An Amazing Oasis in Puglia!!!"
  "In October of 2012 we spent 2 weeks traveling Puglia for the first time. When we saw the website for Masseria Potenti we couldn't imagine that a place like this really existed...so we had to see it for ourselves. We discovered that it does exist and and that it is more incredible than we imagined...." The owners, Palo and Maria, are very special and beautiful people. Masseria Potenti...our romantic and beautiful room...the food (cooked just for you)...the wine (from the vineyards on the property...the tomatoes (from their garden..we can still taste them)...everything...amazing!!! This is truly an oasis in Puglia that we look forward to visiting again and again. Masseria Potenti, Palo and Maria are in our hearts. " More >
• La Giara s.r.l. Ristorante Pizzeria
  "An authentic family-run masseria"
  "We have been here last Christmas day, with my Italian family [I'm originally from the area, from Sava]. Good, authentic food, and great service. Antipasti were impressive; we also had two different kinds of pasta, and fish as second course. A special mention for the homemade liqueurs, at the end of..." the meal: you need to ask the waiter for them, and you will be amazed by the variety [fennel, liquorice, quince, plum, etc...]. Definitively recommended if you are looking for a traditional Masseria. " More >
• Masseria Li Surii
  "Our wonderful wedding venue"
  "We got married here in August: I am originally from the area [from Sava], my wife is British. We planned the wedding for more than year, and discuss all the different issues with the venue director and the wedding planner. They were always great, and incredibly helpful. Although a bit worried abou..."t possible transport issues [it is a typical Italian wedding venue, so no room for guests -apart from groom&bride], we managed to sort out everything. It was not easy [170guests, roughly half of them came from outside Puglia], but the result was spectacular, and well worth all the work done during the year before. Food was great, and we did also manage to eat at the venue before the wedding at least twice [the first time with my future in-laws, who were really impressed, and could not agree more with the choice we made]. Food was superb on the wedding day, of course, and our guests could not stop thinking what a great idea was to get married there, and how exquisite was our food choice for ... " More >