God food - waitress a little unfriendly to begin with but was very pleasant come the end f the meal. Good menu, caponata great - rolled swordfish were delicious!

Fabulous "ricci" pasta local speciality busiate was a taste sensation as was the busiate with prawns. Best flavour in SVLC and great cold cold wine. Tasty!

good fodo for good money but i will not remember the place. the staff is neutral and the furniture a little too "ikea" style

We were very lucky because we stayed at Hotel Piccolo Mondo, a kind of "brother" at this restaurant. Very good food, tasty, wonderful staff. It was the only place in San Vito where i find a good beef grill.

This place is simply a must in San Vito. The staff is very friendly and open to suggest you if you are unsure about what to choose. The food is excellent. The Caponata is a must. I had a Grigliata mista di pesce, with fresh tuna, swordfish and calamari. Give this place a try.

The restaurant may lack in decor (green plastic chairs and tables and paper table cloths), but the food is really good and real value for money (most dishes are 10 euros, with pastas at 7-10 euros and mains at 8-15 euros): delicious busiate (local curly, long pasta) with prawns and pistacchio, giant antipasti della casa (squid, mussels, smoked tuna and... More

the food was great. When we tried to order too much, the owner told us to pare it down...It really showed the wonderful character!

Fantastic menu, very reasonably priced and excellent friendly services. Crik&Crok was much better than some of the more highly rated places in San Vito where service was not half as good.

That was the best food which I've got in San Vito! Everything is fresh made, looks and taste delicious and prices are very good too:) Don't go to any 'posh' restaurant with milions of waiters! Crik & Crok is THE BEST! 'Caponata di melanzane' was my favourite:)