Besy bread ever. Right downtown with easy parking. Great service and food. Highly recommend. Priced for the area.

We had arugula salad, ZUPPA DI STAGGIONE, tortelli and risotto ollo. We've had some of these before. While everything was good, it all seemed a little less so than last time. The ravioli was the most disappointing--the filling was pureed into mush and tasteless. We had the same wine as we'd had before, and it was excellent-- the Terrabianca Campaccio... More

My husband took me here for dinner last night to celebrate a very big birthday. We had read the reviews so our expectations were high. We were not disappointed. Each course was as delicious as the one before. We both enjoyed our meals and would highly recommend this restaurant.

We dined with friends who repaid us for a favor. Our food was excellent, the wine outstanding, service attentive and the surroundings were pleasant. The portions were modest in size, however the seafood combination evening special was memorable. We will dine at Villa Mozart again to celebrate a special occasion! Our friends "Thank You" meal could not have been better!... More

We had to take an early time to get a Saturday reservation, and it was well worthwhile. Although patrons were casually attired, the restaurant was elegant in both cuisine and service. Our party tried both meat and fish, a nice wine and a dessert. We were quite impressed and will be eager to return.

Chef Andreas cooks up exceptional fare, and the service is outstanding! Each time we go, we stay for hours- such a warm and welcoming atmosphere! We will return time and again!

This is definately a nice quiet small place in town that offers seasonal dishes that are upscale flare for the foodie. Displays are worth the price of admission. I must admit I did not have the pasta rhis visit but I have had it and it is homemade. The sauces are rich and usually a unique creation of the chef.... More

My girlfriend and I decided to go all out for New Years, and Villa Mozart had received, from what I found online, excellent overall reviews. Upon being seated at the restaurant, we were rudely greeted by a stone faced waiter who supplied us only with a "new years menu" which required us to order 3 courses from a set menu.... More

We went to this restaurant for our anniversary dinner. The restaurant is on a somewhat expensive side (a dinner for two, with wine, tax and tips, added up to $160), but excellent in everything, from bread and butter and to main course. We had polenta porcini sout and octopus for appetizers, and they were outstanding, and truffle chestnut tortellinis and... More