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Deer Valley Seafood Buffet

2250 Deer Valley Drive S., Park City, UT 84060
(435) 645-6632
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Ranked #42 of 176 restaurants in Park City
Price range: €19 - €78
Cuisines: Seafood
Good for: Child-friendly, Romantic, Groups, Special Occasion Dining
Dining options: Dinner, Reservations, Buffet
Restaurant details
Good for: Child-friendly, Romantic, Groups, Special Occasion Dining
Dining options: Dinner, Reservations, Buffet
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61 reviews from our community

81% Recommend
    36
    14
    6
    1
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
mexico
Reviewer
5 reviews 5 reviews
5 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed 30 March 2013

This place used to be the best seafood buffet not only in park city, but last visit turn out to be mediocre. Crab legs weren´t fresh, bad sushi´s and a average warm buffet.

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2 reviews
5 of 5 stars Reviewed 27 March 2013 via mobile

Food was amazing!! The chiefs were a huge help in explaining different items on the line. A must go dinner spot, if visiting Deer Valley Resort or staying in the Park City area. I will return and can't wait until I do. Highly recommended! (: -Need lobster!

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Huddersfield, United Kingdom
Senior Reviewer
8 reviews 8 reviews
7 restaurant reviews
Reviews in 4 cities Reviews in 4 cities
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed 22 March 2013 via mobile

What a wonderful place. What is a standard mountain restaurant in the day turns into a fine dining experience at night. So much to choose from. The fresh sushi, crab, coconut fried prawns were beautiful. And the roast beef (even though we are from Yorkshire) was the best we have ever had. We also couldn't get enough of the deserts.... More

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See 3 more reviews by carmelparry for Park City
Tupelo, Mississippi
Senior Reviewer
9 reviews 9 reviews
6 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed 16 March 2013

I was pleasantly surprised with the quality and freshness offered at this restaurant. Don't let the word, "buffet" fool you; the food was excellent! The only reason I didn't rate it 5 stars was the price!

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See 2 more reviews by mommawest1 for Park City
San Antonio, Texas
Top Contributor
167 reviews 167 reviews
84 restaurant reviews
Reviews in 43 cities Reviews in 43 cities
99 helpful votes 99 helpful votes
4 of 5 stars Reviewed 7 March 2013

This was our third experience here and we weren't disappointed. The $64 a person seems pricey, but consider that you get all the oysters, crab legs, prime rib, duck, and more that you want so you get your money's worth. Our favorites are the oysters and crab legs and we ate our fill. The desserts are a little disappointing but... More

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See 12 more reviews by travelinjep for Park City
jessejean
Top Contributor
83 reviews 83 reviews
39 restaurant reviews
Reviews in 34 cities Reviews in 34 cities
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed 2 March 2013

If you like a raw seafood bar, then this is the place for you. I think I at my money's worth it the 2 different type of oysters, 2 different types of crab and jumbo shrimp. They serve sushi grade tuna steaks cooked to order. They have a lot of hot entrees as well, I didn't really have room to... More

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See 4 more reviews by jessejean for Park City
Park City, Utah
Contributor
12 reviews 12 reviews
8 restaurant reviews
Reviews in 3 cities Reviews in 3 cities
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed 24 February 2013

This is a wonderful buffet. The food is delicious, but it does cost quite a bit. I always feel guilty because I'm not sure that I can eat enough for my in laws to buy me this meal :)

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See 9 more reviews by Shirin S for Park City
Lake Charles, LA
Senior Contributor
24 reviews 24 reviews
16 restaurant reviews
Reviews in 10 cities Reviews in 10 cities
29 helpful votes 29 helpful votes
3 of 5 stars Reviewed 17 February 2013

We have been visiting Park City and deer Valley for the past 10 years. We always make a stop at the Seafood Buffet. I have tried many high end (Gliterand, mariposa, Wahso, Riverhorse) and low end (Loco Lizard, Fuego etc) restaurants in Park City and Deer Valley, and am usually disappointed. The menus sound great but the food is not... More

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See 4 more reviews by GRtraveler_8 for Park City
Colorado
Senior Contributor
23 reviews 23 reviews
14 restaurant reviews
Reviews in 14 cities Reviews in 14 cities
14 helpful votes 14 helpful votes
3 of 5 stars Reviewed 16 February 2013

We ate at the Deer Valley Seafood Buffet on Feb. 15, after reading the description in the local area restaurant magazine. The shrimp, salmon and oyster bar was good and the food tasty. Seems like they could peel the shrimp for you at 64 bucks a pop. The sushi was good, and the salads were very tasty. However, the hot... More

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DV_emarketing, Manager at Deer Valley Seafood Buffet, responded to this review
21 February 2013

Dear Blackcanyon, Deer Valley and the Seafood Buffet kitchen staff were saddened by your disappointment with the value of your dining experience. Fresh seafood flown in daily is so costly, especially when we choose to buy only sustainable seafood. Our guests average 10 to 12 shrimp per person, which means we would be peeling approximately 3,000 shrimp per night. We... More

Sydney, Australia
1 review
1 helpful vote 1 helpful vote
1 of 5 stars Reviewed 16 February 2013

It's not a restaurant but rather tables spread over two floors of the main lodge cafeteria area. We were seated for 8 pm dinner. Seated upstairs and all the buffet food is down stairs- were told this would be good for our cardio ( this was on valentines night - very romantic). Ordered bourbon - the bar didn't have any.... More

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DV_emarketing, Manager at Deer Valley Seafood Buffet, responded to this review
21 February 2013

Dear G C, Deer Valley and the Seafood Buffet kitchen staff were truly saddened upon hearing that you were disappointed with your dining experience. After discussing with our crew, we have established that at one point during the evening there were two or three minutes when we could not replenish the freshly shucked oysters quickly enough. The Opilio deep water... More

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