The sea scallop appy was delicious and we both loved the filet mignon. We also had the pork tenderloin and stuffed chicken. They were great too! The Chocolate fodant dessert is a must.

The sea scallop appy was delicious and we both loved the filet mignon. We also had the pork tenderloin and stuffed chicken. They were great too! The Chocolate fodant dessert is a must.
This was a terrible venue, see the bulk of the resort review. Perhaps we simply had a bad experience, but the meal was horrid and I would avoid this place.
We had steak and duck - beautifully cooked. Lovely high wuality restaurant. Good wine served with food.
One of the reasons that we continue to return to the Grand Bahia Principe Coba is because of their amazing A La Carte restaurants. Le Gourmet is without doubt the finest on the resort. The staff at this restaurant go the extra mile to make sure your dining experience is a excellent one. Abesaid is the manager of Le Gourmet....
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We were in Le Gourmet twice and both times we had fillet mignon. It was cooked exactly to our liking and the deserts were gorgeous
lovely food 5 star service and quality , excellent experiance treated brilliantly . Would love this food again and again
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