I was a little disappointed with my visit. I ordered a burger cooked medium and it was overcooked but still good and my fries were burnt and had pieces of other food in with them. Luckily we had a great server and greeter which made the visit a little better. it was a tad bit chilly and many were sitting... More

great food, great service, and great entertaining bartender. We had a short wait on a weekend night but the bartender helped keep everyone entertained while we waited for a table. the food is always worth the wait and we enjoyed our time there and left with full stomachs! we were very happy with our service and food.

It was busy on a saturday evening, but we still had excellent service. Our waitress was awesome, I wish I could remember her name. Our steaks were cooked great as well. I definately will eat here again when in town.

I don't believe all these negative reviews. I live at the lake part-time and have just about eaten every place here. Our go to place is the Outback. The food is always good. Once your steaks are served they ask that you cut them to make sure they are done right. We are always greeted and the service is always... More

Outback is one of our favorite places to eat for a little special meal. It's informal with great food for the price. Great steaks with great extras -- we love their blooming onion (best I've ever had anywhere) but also love their variety as well -- my wife loves seafood, we all love the steaks, the salads and all the... More

First of all our wait wasn't bad on a Saturday evening. We had a great blooming onion, followed by fresh salads. We both ordered the sweet glazed pork loins and they were great. We left stuffed with leftovers and money still in our pockets. Also very attentive wait staff.

Absolutely loved the Victorian filet and the sweet potato fries. The bread is always amazing. I didn't care for the green beans because I like them very very tender, but that's just a personal preference.

Went here with a buddy that was in town. we both ordered their most expensive steaks. Both ordered rare, which do not take any amount of time to cook. The restaurant probably had ~6 other tables. Took an hour to get our steaks, which were OVER-SEASONED (profusly choking) over cooked, and luke warm. The sweet potato was good (lol). The... More

My wife has never been to Outback so I was craving some seafood and thought this is a good time to take her. I had steamed lobster tails (2 of them) and my wife had a side salad and loaded baked potato. The lobster tails were excellent and for only 21 bucks - what a bargain. I shared them with... More