My husband and I had dined here a few years ago and thought it would be nice to go back for our anniversary. Bad choice, not sure if management/chef changed over but the service and food were very poor. We won't be going back.

My husband and I had dined here a few years ago and thought it would be nice to go back for our anniversary. Bad choice, not sure if management/chef changed over but the service and food were very poor. We won't be going back.
I like everything, I enjoyed it all, the steak was done to order, my shrimp was delish and the drink was quite reasonable I must add.
My husband enjoyed his meal, which was the Cajun Ribeye with mashed potatoes and broccoli. I had the Chicken Marsala and while it wasn't bad, it was a little rich. The french bread that was served was only half baked. Our server was nice, but didn't seem to know the menu very well when we asked questions about certain items....
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I had broiled Flounder stuffed with crab meat! No filler just crab meat! My husband had a mixed seafood dish, both were excellent.
My first night I ordered a take out ordered to my hotel. Because it was take out I wasnt expecting the world, but when it came it was a burnt fatty cut of steak. A couple nights later my fiance and I decided to try it in person at the restaurant. It was no better; food was decent this time...
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The steaks were delicious and done to order. Sides were excellent and absolutely huge! Drinks are extremely reasonable (happy hour is all day long...drinks 1.99!). One meal had a mistake, so they just removed it from our bill - no questions asked. 100% great customer service!
this place was suggested at the hotel but it was such a disappointment. The menu had great selection, but all the add ons were a surprise. Who adds .95 cents for Cajun spice when the steak is $30. Iasked for A1 but they have their in steak sauce which was BBQ sauce. The only good thing was the 1.99 Margarita's.
We had visited this restaurant two years ago & were so happy to find it was just as good as we remembered. The steaks & prime ribs were excellent and the $1.99 Martinis were a real plus! We will plan this stop again!
This restaurant was recommended by hotel staff.
We took advantage of the extensive fish menu and visited three times to try their different dishes.
The food was excellent and the southern hospitality welcoming!
We really liked the margaritas and enjoyed trying the different flavours.
The apple pie and ice cream dessert was delicious and worth going back for, again and...
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Being our first stop on our way to n.y.----we were so pleases with the food & especially, the service. Laura was a treat.we plan to make this a biannual stop!
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