26 of us had Dim Sum there to celebrate Mom's 90th - and it was easy - fabulous - tasty - and affordable! The night before 14 of us went out for dinner and the cost was nearly triple the bill for 26 - and each and every one of us had more than we could possible eat. Wonderful variety... More

Couple of days after Christmas; restaurant was very busy at lunch--not packed; no waiting. Food seemed really good, and the fact that the restaurant was packed with mostly Asian clientele (speaking chinese) is probably strong confirmation.

We ordered a chicken salad at $9.00 that was unedible. It was so full of horseradish we could not eat it. I don't know if it was a joke or what. When we came in they threw the menu at us. They told us to hurry up and order and got hostile when we asked questions about the dim sun.... More

This restaurant has very good Chinese food, particularly fresh seafood, at reasonable prices. We started with Mu-Shu Pork and then had Fresh prawns and baked pork. All were very good, but the prawns were incredible. Fresh, large and beautifully cooked. We were the only non-Asians in the restaurant and it was busy. Most people ordered live king crab and lobster... More

My wife and I discovered this restaurant on a recent visit to San Francisco. We stayed near the airport and went driving around looking for a place to eat dinner. We entered a huge romm filled with 400 diners, all Chinese. We were the only caucasians in the place, but they made us feel right at home. I ordered a... More

Exotic Cantonese really isn't my thing. But the spareribs (guailo selections) were definitely tasty. Not much on ambience, typical cheaply converted "used to be some other kind of restaurant in the 70s, and it still has that feel" kinda place.

Service but still the best

This is a large facility and nicely decorated. Service was rapid and attentive. As our party was about to order, we were told that there was a special that day on king crabs at $18 each. This sounded remarkably low, but we went for it. When the crab arrived, it came with only the legs and without any body meat... More

really like the chicken and sweet corn soup