This restaurant is my favorite in cusco, excellent, beautifully prepared food, tucked away on a little side street away from the hustle and bustle. Waiter, and, I believe, chef Valerio is kind and attentive, and seems to be genuinely interested in the art of food and good service. I went twice, had the trout and the alpaca, and both were... More

Traveled to Cusco on March 5. Because of the high altitude and lack of eating all day, had powerful migraine headache that could only be rememdied by agua de coca, R&R and food. After coming back from a day tour of Cusco, went to this restaurant as recommended by staff at Inkarri hostal. The ambience, service, food and presentation were... More

Love this little place. We wanted to venture from the beaten path. Taste some really good Peruvian food where some of the locals may go. This is real food. Loved the presentation. We usually eat at nice but pricey tourist spots such as LIMO in Cuzco as well... also awesome.. but for a simple night, Gustitos de Loli hit the... More

This restaurant is kind of tucked away in a narrow lane. It's a cozy little place with great service and excellent food and a good selection of wine. The menu has some excellent veggie salads. The trout is highly recommended. The restaurant is owned by an Andean down-to-earth chef. If you enjoy Andean hospitality, this is a great place. If... More

we arrived in cusco yesterday, and are staying nearby. we read the great reviews so decided to give it a go. what a success! i had vegetable soup & garlic bread, and my hub had fetuccini with spicy red peppers & roast veg. everything was so fresh & the flavours were wonderful. we got a side salad which was really... More

We were really excited to eat here based on the reviews, but overall we were very disappointed. The restaurant is well-off the beaten path on a narrow and busy street. It's not far from San Blas, but in the opposite direction from the busy part of the historic center. The waiter did not speak English well at all, and in... More

This was by far the most delicious and beautifully presented meal I ate in my 3 week travels throughout Peru and Bolivia. The menu offers a wide variety of very fresh and tasty, home-made soups, salads, pastas, vegetable, meat and fish dishes. Make sure to leave room for dessert - super yummy. Also, they make their own, to die for,... More

Went there for dinner and had the Alpaca burger. It was super delicious, fresh bread, big pattie and a healthy serving of chips. My girlfriend had the Spinach Raviolle which was also good. Family owned and food locally sourced from their community which makes this an awesome ethical choice! They can also do delivery.

I couldn't make it back to the hotel quick enough to wright a review about this restaurant. Cannot fault it. Just finished dinner for the second night in a row and love it. The prices are good ($20aus) for two, with main and dessert. Presentation and taste of food was 5 star. The quaint atmosphere was perfect for us. So... More