Great lunch! Good advice concerning the wine, foie gras & sweet red onions, breast of duck served with an homemade sweet potatoes mash! I was definitely full and a bit tipsy when we went out - the village is nice as well (what a view!)

Great lunch! Good advice concerning the wine, foie gras & sweet red onions, breast of duck served with an homemade sweet potatoes mash! I was definitely full and a bit tipsy when we went out - the village is nice as well (what a view!)
Thanks for your comments.
William,
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This little restaurant has a pleasing intimate atmosphere. Is this place really run by a maitre chef Bruno Oger? If so he needs to visit his place. We ate foie gras served surprisingly with beetroot flavoured onion. Duck was generous but the cooking lacked flair or imagination. Pumpkin again seemed a strange vegetable to serve with the duck which consisted...
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Bonjour,
Tout d'abord, je tiens à vous préciser que l'établissement est tenu par William Guérin et son associé Sébastien Thibault....
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The rue St Sauveur area in Le Cannet has improved enormously over the past few years but still keeps the quiet backwater feel to it. So the Aux Anges restaurant allows you to enjoy a pleasant meal away from the hectic summer pace of Cannes. Set in a little square you can enjoy views over Cannes whilst seated under shady...
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Great view, great friendly service and fresh, well seasoned produce - which can be rare on the southeast coast of france !
Good place for a romantic dinner, and the view is not bad either.
You should try their "foie gras poele" for starters it's mental!
They also have a good selection of wines, which they'll be able to recommend...
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